Steamed Radish Cake

Turnip cake (lo bak go) – traditional good eats from Chinese dim sum with a small twist, Chinese bbq pork and bacon!

Sesame Seed Balls are a Chinese favourite Dim Sum sweet for many. Vegan and gluten free.

Shrimp dumplings. Popular Chinese dim sum dish made of shrimp wrapped in almost translucent wraps and steamed.

Dim Sum Shrimp Stuffed Eggplant

Cantonese fried taro puff. Filled with meat and fried. Traditionally shortening is used for that flaky crust outside, but not this!

Har Gow is made with translucent dumpling pastry, shrimps and bamboo shoot.

Pan fried pork & chives buns

A bit of red and gold for Chinese New year. This layered jelly tastes refreshing, is quite healthy for you, and super easy to make.

Chinese style pan-fried Savory Daikon/Radish Cake. One of the popular dim sum dishes.

Cantonese-style Pineapple Buns (po lo bao). Soft fluffy buns topped with crumbly buttery toppings are just to die for!

Wonton Wrappers are easy and fun to make by hand. Instead of buying store-bought Wonton Wrappers, try making your own.

Chinese Turnip Cake or Daikon Radish Cake. A dim sum favourite and perfect for your Chinese New Year meal.

Delicious Siu Mai is easier to make than you think

Steamed Rice Rolls

Baked dim sum buns with mushoom filling, a true Chinese delicacy.

Dim sum har gow with the most well balanced filling and perfect wrapper. Check how to make those yummy and crystal dumplings at home.

Turn your Thanksgiving leftovers of mashed potatoes and turkey into this classic Chinese dim sum dish – really easy!

Learn how to create the most juicy and flavorful beef dumplings, with one special trick.

A addictive dim sum dish made easy! This recipe does not require deep frying, pre-cook the filling, and is so easy to get ready.

Learn how to cook the real-deal scallion pancakes that are light and crispy.

This isn’t “pork” but you’ll be amazed at how meaty it is! Finished with a gochujang-hoisin glaze.