Gluten Free Tuna, Choy Sum and Quinoa Patties

Pork shu mai has all in the right blend of savory ingredients: pork, ginger, cilantro, and garlic, and there’s the pasta, too!

Mushroom Gyoza – these dumplings are perfect vegetarian party appetizers! They taste amazing and can be prepared in advance.

Siu Mai (prawn and pork) Dumplings made and cooked in the Thermomix.

Savory and delicious Dim Sum dish, Turnip Cake recipe.

4 of the best teas to pair with a Dim Sum meal and how to brew them at home!

Dim sum

The 2014 lunar new year is January 31st – let’s make egg custard tarts!

Lo Mai Gai, a popular dim sum dish of steamed glutinous rice topped with lap cheong and dark soy sauce chicken and mushrooms.

Beijing Dumplings – tasty dim sum filled with a ginger-chive-pork stuffing

Homemade Chinese Dumplings/Wor Tip/Pot Stickers/Jiaozi Wrappers

Pork and Soy Beans Shumai Dumplings

Soft and fine textured steamed Char Siew Bao filled with sweet barbecued pork filling. Step-by-step instructions.

Pan-Fried Daikon Cake with Eggs, using leftover daikon cake (or turnip cake).

A version of Cantonese chilli oil that uses more dried chilli and lesser chilli padi. Great for dim sum lovers who need a dip!

Ginger shrimp balls with soy chili dipping sauce.

Finger licking good Chinese Barbecue Ribs. Delicious and with no additives, there will be no leftovers with this!

Soy Milk Egg Tart

Steamed Meat Bao with Preserved Vegetables.

Baked pineapple char siu buns – for dim sum lovers.

Fried Dim Sum with Peking duck. (in Spanish)

Homemade dim sum – steamed siu mai (pork dumplings).