Crisp cucumbers, juicy tomatoes, fresh herbs, and a simple oil and vinegar dressing—this easy chopped salad goes with everything!

This peach Jello pie is a vintage no-bake peach pie made with canned peaches, peach gelatin, and a graham cracker crust.

Italian Hot Dogs loaded with charred peppers, onions, and golden potatoes. Juicy, messy, and packed with flavour.

This Chocolate Fruit Dip is rich, creamy, and totally addictive! It’s made with simple pantry ingredients and no stovetop and no melting.

Tzatziki toast is a playful twist on traditional tzatziki but served in a cool way- over toast and topped with smoky grilled cucumbers!

Only 3 ingredients! This Nutella ice cream is rich, creamy, and made without an ice cream maker.

The secret to this Ultimate Bacon Cheeseburger is definitely the homemade burger sauce that you’ll want to put on everything!

Trader Joe’s pesto chicken is my secret shortcut to make these yummy Pesto Chicken Caprese Sandwiches. They’re ready in about 30 minutes!

This 4-ingredient Cool Whip Fruit Dip is pure magic! It’s creamy, sweet, and so good you’ll want to eat it with a spoon.

The yummiest lemon drop jello shots! Make them in shot glasses or lemon rinds. Use lemon jello or gelatin, quality vodka, and lemon juice.

Karen’s French Tarragon Vinaigrette is easy to prepare with a delicate anise-peppery flavor. Start with my Tarragon Vinegar! (see recipe)

Lemon Zucchini Pasta is light, fresh, and ready in under 30 minutes. Tossed with a lemony parmesan sauce, topped with garlicky breadcrumbs.

With Mangos, Edamame, Strawberries and more this summer salad is the perfect side dish when you want to try something new!

A fresh watermelon feta salad with mint and lemon dressing—sweet, salty, and perfect for summer gatherings or light lunches.

Sweet, juicy peaches meet golden cornmeal topping in this cozy Southern cobbler—small-batch, big flavor, and perfect for two!

This sweet, subtly spicy rhubarb bbq sauce is my tangy twist on a classic. Fresh, summery, and ready for moppin’ in under an hour!

Bruschetta Pasta is a twist on the classic appetizer, featuring linguine topped with a fresh tomato and basil mixture.

This Dill Pickle Pasta Salad is cool, creamy, and packed with tangy flavor in every bite. It’s the best side dish for a summer picnic, BBQ.

This Brown Butter Nectarine Skillet Cake is an easy & delicious summer dessert.

This Peaches & Cream Pie is loaded with fresh fruit. Strawberries and/or blueberries can also be used. Easy & fresh.

This Vanilla Bean Strawberry-Rhubarb Pie is absolutely fabulous- a celebration of summer.

This quick roasted zucchini can be served instead of garlic bread- recipe from Ina Garten. Easy & delicious.