Classic Blueberry Muffins
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These are such incredible and simple blueberry muffins. They are chock full of juicy blueberries for a great start to the day!
These are such incredible and simple blueberry muffins. They are chock full of juicy blueberries for a great start to the day!
This sweet bread is perfect for any time of the day, and is a special treat at Easter.
This is like a crossing between a bread loaf and a cinnamon bun! Spread a little butter on your slice for extra flavor!
Lemon Poppy Seed Bread ~ a super easy, quick bread packed with poppy seeds and lemon then topped with a simple lemon glaze. Delicious!
Sugar-crusted sweet bread, studded with rum-soaked raisins, & perfumed with vanilla and lemon zest – the ultimate Easter treat!
Greek Easter bread, also called Tsoureki is a soft and fluffy rich sweet bread.
Almond, Cherry, Apricot & Marzipan Hot Cross Buns- gluten free. Soft Easter bun dough encasing a sweet surprise of marzipan.
Easy Challah with step by step pictures on how to make and braid your dough!
Buttery brioche with layers of brown sugar and cinnamon
Sugar buns are soft and buttery with very pretty golden tops. They are generously sprinkled with sugar
This sweet bread is loaded with carrots and coconut – you will love to serve it for any occasion!
Eggless Shabbat Challah with Maple Syrup and poppy seed brushing.
This soft and tender blueberry lemon bread is topped with a crunchy lemony topping. Freezer friendly and delicious for breakfast or snack.
Easter brunch preparations: braided yeast bread with pistachio and lemon (in German).
Pizza dolce marchigiana is a typical sweet bread that we make in Italy for Easter. (in Italian)
These Chocolate Orange Hots Cross Buns make a great Easter dessert or Breakfast!
Tender cinnamon sugar dough covered in buttery caramel deliciousness, that rise overnight and bake up warm and fresh in the morning.
Delicious sweet bread perfect for your Easter table. Makes a great centerpiece and the greatest dessert for the end of your meal.
No-knead Sally Lunn Bread. Puffy like a brioche and very easy to make. (in English below)
Sweet, moist lemon bread drizzled in a thick glaze hits the spot for breakfast, snack or dessert. Gluten-free and vegan too!
These are such delectable and simple strawberry mascarpone scones topped with a gorgeous mascarpone drizzle!