These sweet shortcrust pastry cases (pâte sablée) are crisp, buttery, and perfect as a base for your favorite tarts or dessert fillings.

Classic apple tart with sweet shortcrust pastry and creme patisserie

How to make a crispy pate sucree at home with this quick and easy recipe. This sweet tart dough is perfect to make a fresh fruit tart or you

How to make a delicious homemade shortcrust pastry recipe in a savory or sweet version.

Creamy, tart, full of citrus flavor this french lemon cream tart is for citrus lovers.The perfect spring or summer treat!

These mini lemon meringue pies are super easy to make. Also follow the easy steps for making Italian meringue without a sugar thermometer!

An old-fashioned, frugal pie with a very simple sweet shortcrust pastry and seasonal soft fruit filling.

Crème pâtissière (pastry cream) and fresh berry tart on a pâte sucrée (sweet shortcrust pastry) base.

Mixed berry fruit tartlets made with pâte sucrée, lush cream patissiere & a medley of mixed berries is a simple yet elegant dessert to make.

Whether you wish to look like the perfect host or just to indulge yourself, this Earl Grey chocolate tart will delight every one.

Individual lemon pies filled with lemon curd and lemon sponge then topping with a delicious golden caster sugar meringue frosting.

A quick and easy tart made from sweet shortcrust pastry and fresh seasonal fruit

Buttery shortcrust pastry tartlets filled with coconut sponge, inspired by travels around Asia.

A moreish marzipan delight for almond enthusiasts, complemented beautifully by the succulent red berries

Pear & honey frangipane tart

My Mini Apple Rose Tarts – from Round 2 of the Great British Bake Off 2011.

Lime tart for those who embrace tartness