This twist on Muhammara, the beloved Syrian dip, combines roasted red peppers and walnuts for a perfect balance of savory and sweet.

The Mezze Combination you crave. My take on the Mutabbal Dip~ inspired by Restaurant Damas In Montreal. Delicious Syrian Appetizer.

a genius culinary technique, it is elegant, sophisticated, and an utterly gourmet dessert.Eggless

One taste and you will just fall in love with it. I promise! Vegan

a super thin, crispy and crackled baked oval dough heaped with the most flavorful packed mixture of minced meat and veggies.

These delicious dehydrated tomatoes are a great topping for crostini, salads and even as a small snack on crackers. If you ever find…

This Syrian veggie red pepper and walnut dip called muhammara is full of flavor and spices that is prepared in just 20 minutes, a healthy sa

This Iraqi Dolma recipe is truly a labor of love! It starts with plenty of beautiful vegetables and a flavorful filling made with rice, dice

Syrian Bulgur Wheat Salad

Unquestionably the best dip I have ever tasted, muhammara: a coarsely ground mix of roasted peppers, walnuts, and Syrian pepper flakes.

Eech, also known at eetch, itch, and metch, is a traditional Armenian dish that is vegan and can be served as a salad or spread.

Vegan baklava, the easy way, made with extra virgin olive oil, and my secret to skipping all that layer brushing

Looking for a tasty and quick dip that you can serve at your gathering? Try this Middle Eastern dip made with walnuts & roasted red pepper.

Kebab karaz, or cherry kebab is a wonderful Middle Eastern dish of kafta kebab cooked in a tangy cherry sauce.

This red pepper spread has the perfect balance of savory, sweet, smoky, and spicy flavors. Make this condiment recipe in only 15 minutes!

This is the the Syrian recipe for Turkish delights, also known as Raha. It’s very easy to make at home and easy to customize.

This traditional Syrian dessert is made from semolina and milk. It’s a very common dessert dish that it’s easy and filling.

Served as a sauce our Muhammara with Roasted Cauliflower, Quinoa and Halloumi is a five-star meal that will surprise your loved ones.

Muhammara is a red pepper dip that originated in Aleppo, Syria. This walnut and roasted red pepper mezze (appetizer).

Parsley, bulgur, tomatoes, cucumbers, mint, lemon juice, garlic, and evoo make up this super refreshing tabbouleh.

A delicious way to make pasta with lentils, Syrian style, infused with the flavors of cilantro, sumac, and pomegranate molasses!

Muhammara,a delightful blend of sweet, smoky,and spicy. Roasted red peppers, pomegranate, walnuts, and chiles make for a flavor experience.