Master the art of homemade tartlets with a perfect sweet pastry crust and expert tips for flawless tartlet shells. Ideal for sweet or savory

This Apple Tarte Tatin is the finest & easiest version of the classic recipe. It has buttery caramelized apples and a substantial crust.

Easy holiday dessert of Cinnamon Walnut Apple Tart with a no-roll buttery crust GF

This easy apple crumble tart features a light, buttery crust filled with a spiced apple mixture, and topped with a nutty, crispy crumb.

An impressive freeform type of apple pie – edges get folded over then baked until golden w crispy crust. Perfect for Thanksgiving! Delish!

Classic apple tart with sweet shortcrust pastry and creme patisserie

Shortcrust tart with pear and cheese filling.

This Tipsy Tart of Cape Brandy Tart is a traditional South African pudding that is flavored with dates and drenched in a brandy sauce.

Mushroom and old Cheddar Tart recipe

Pear and Cinnamon Tart Recipe

These sweet and tart Vegan Strawberry Rhubarb Crumble Bars are perfect for spring and summer!

Easy Blackberry Clafoutis recipe is a classic French custard-based dessert or brunch item that’s made with fresh seasonal berries.

Packed with fresh vegetables and a flaky crust, here are 4 delicious veggie tart ideas that will leave you wanting more.

Nothing says rustic and wholesome like a tomato tart. It’s perfectly balanced with a flaky crust, mascarpone, and goat cheese.

Keto Ricotta Tomato Tart

Tomato and Burrata Tart with Pesto Recipe

Typically French seasonal mirabelle plum tart. So naturally sweet and non-acidic.

A tall tart with summer fruit made with a shortcrust pastry shell, a custard filling and lots of fresh seasonal fruit.

A delicious simple Tomato Galette made with gluten free shortcrust pastry and layered with a little cheese and onion. Optional Dairy Free.

Strawberry Pastry Cream: a delicious twist on a classic! The rich flavor, creamy texture, and beautiful color will make you swoon!

Strawberry Peach Tart: sweet pastry crust filled with strawberry pastry cream, topped with fresh strawberries and peaches!

A layer of homemade pistachio frangipane turns this sweet, jammy plum galette even more special.