Fekkas is a Moroccan type of tea biscuit. It has a delicious crunchy texture and is a perfect combination for winter with a hot tea or coffe

Cardamom shortbread is the only biscuit you’ll ever need. Fast, easy, and absolutely delicious. Sweet, chewy, and a hint of cardamom.

Rolling up scone dough with a liberal filling of butter, sugar and cinnamon makes for a great afternoon tea treat.

These Lebanese shortbread cookies are simple to make, require only 4 main ingredients, and have a buttery, melt in your mouth texture.

These delicate buttery cookies are filled with a simple buttercream and either raspberry or strawberry jam.

Celebrate your afternoon tea with these Vegan Rich Tea Biscuits. So delightful, even the staunchest anti-dunker will dunk!

With chunks of crunchy honeycomb, broken biscuits and pecans, this cake is perfect to make in advance to surprise guests for afternoon tea.

Light and fluffy buttermilk scones. Perfect served with a fresh homemade raspberry jam and clotted cream if you’re feeling indulgent!

These Rose Water Melting Moments with Strawberry Cream are a unique and delicious biscuit which are sure to be a sweet delight.

Raspberry scones, with clotted cream and passion fruit. The ultimate English sweet summer treat.

The sophisticated combination of figs, walnuts and dark chocolate can make these cookies simply additive.

Chewy, warm, ginger and cinnamon cookies.

Delicious little sweet biscuits. Fill with icing or jam or eat them as they are.

Peanut butter and Jelly meets the classic English biscuit. Say hello to the Nutti Dodger.

A no bake biscuit pudding- fuss free and tasty- for those dinner parties where you don’t have much time to spend on desserts.

No bake royal chocolate biscuit cake. This was Prince William’s groom’s cake!