This vegan thai red curry is chock full of flavour and veggies for a delicious dinner or lunch that would please a crowd!

ofu and vegetable vegan thai green curry with a homemade curry paste. It’s full of flavour, fresh and healthy! Perfect any day of the week!

A flavorful medley of vegetables prepared in a Thai coconut gravy. A veggie lover’s dream! Paleo and gluten-free.

When you need something healthy and spicy this vegetarian Thai green curry with tofu and broccoli is the perfect thing! Serve with rice

Fresh and crisp rice noodle salad loaded with veggies, Adzuki beans, oil-free dressing and fresh chopped herbs. Healthy and plant-based.

Super easy and healthy vegan thai sweet potato and cauliflower lettuce wraps! With a peanut sauce these are the perfect weeknight meal!

This bright, vibrant vegan salad combines fresh herbs, pomelo fruit, nutty smoky tempeh, and creamy avocado in a Thai-style salad.

Roasted pumpkin puree and coconut milk based soup infused with spicy Thai red curry paste, turmeric, onions, garlic and ginger

A simple and delicious asparagus soup with coconut milk, ginger and lime. Easily made vegetarian or vegan.

Mango sticky rice is a popular Thai dessert made with fresh mango pieces, sweet sticky rice and a drizzle of salted coconut sauce.

Roasted Kabocha squash filled with spicy yellow thai curry loaded with vegetables and curried tofu on multi color quinoa bed!

This vegan and gluten-free salad is filled with fresh herbs and vegetables, with a lime-based sauce and king oyster mushroom “chicken”

Exotic, spicy, creamy – this is how you could describe this Thai Mango Peanut Soup. But that doesn’t do it justice. It’s simply amazing!

You’re going to love this rich and creamy Thai Noodle Soup with tofu and eggplant. A hearty and delicious Thai soup for the perfect meal.

Ready in 30, this spicy, brothy Tom Yum-inspired soup is made with ginger, garlic, lemongrass, and red curry paste.

Quick and easy one pot vegetarian soupy Thai red curry rice noodle recipe with peanut flavour

This vegan version of Tom Yum Soup substitutes fish sauce and simplifies some of the hard-to-find ingredients for an equally delicious dish!

These easy vegan and gluten free curry noodles with a serving of veggies in every bowl! This healthy meal comes together in 20 minutes!

Thai lentil with creamy sauce

Green papaya salad with green beans, cherry tomatoes, fresh spices and herbs, crunchy roasted peanut is great for hot summer days meal!

Marinated Thai tofu with sautéed garlic, onions, mushrooms and crunchy water chestnuts on fresh crispy lettuce!

My take on a classic Thai Green Curry with Crispy Sesame Tofu and Rice Noodles.