Easy Ketchup Sauce Tofu (Vegan)
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This ketchup sauce tofu is vegan, oil-free, easy to make, and comes together in under 30 minutes!
This ketchup sauce tofu is vegan, oil-free, easy to make, and comes together in under 30 minutes!
Mediterranean Orzo Salad is loaded with tofu feta, chickpeas, tomatoes, olives, and a tangy dressing. (vegan with gluten-free option)
It’s easy to prepare this tofu-based Cheesy Broccoli Vegan Quiche using a frozen gluten-free and vegan pie crust.
Baked Tofu with Avocado Sauce
Asian Tofu Stir Fry
Vegan Spicy Peanut Tofu Lettuce Wraps: Crispy tofu mixed with rice noodles and spicy peanut sauce, all wrapped in butter lettuce leaves!
Crispy baked potatoes + tofu, grilled veggies, pico de gallo, creamy cashew queso, lettuce and avocado, wrapped in wheat tortillas
Veganized version of Russian crepes stuffed with cottage cheese – Vegan Nalisniki.
This Homemade Vegan Hamburger Soup is hearty, healthy and oh so delicious. Full of vegetables and tofu meat crumbles.
These Spicy Peanut Tofu Bowls with Quick Pickled Veggies are a super delicious, flavor-packed plant based meal!
This Amritsari Sauce uses toasted cayenne and spices to make a smoky spicy creamy tomato sauce.
These delicious, handmade gochujang dumplings have a spicy Korean-inspired tofu filling and crispy sesame seed bottoms.
This stew is full of fragrance from the spices, a little sweet, and the potatoes are creamy and gorged with sweet & savory broth.
Better than takeout, and on the table in 30 minutes! This vegan pad Thai is packed with flavor and easy enough for a weeknight.
Broccoli Stir Fry highlights nutrient dense broccoli in a subtly sweet and gingery stir fry sauce. This dish comes together quickly!
This vegan tofu and mushroom mince is the perfect plant based dish to have with white jasmine rice.
Made into piggy shapes for lunar new year!
Protein-packed vegan tofu quesadilla with lime, chili and smoked paprika. This is a crowd-pleasing dish is perfect with guacamole!
A family recipe for fried tofu with minced meat.
This vegan queso is creamy, thick, and full of cheesy umami goodness. Use it as a dip for chips or a sauce for any Tex-Mex dish.
These vegan breakfast tacos combine a creamy tofu scramble, bold homemade chorizo, and sliced avocado.
These easy vegan champagne cheesecakes combine the classic flavor of cheesecake with the celebratory spirit of champagne!