Crispy Baked Tofu
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Delicious, perfectly crispy baked tofu. An easy plant-based dish that can be added to noodles or stir-fries for a family meal.
Delicious, perfectly crispy baked tofu. An easy plant-based dish that can be added to noodles or stir-fries for a family meal.
A vegan twist on the classic spam musubi, this tofu musubi will win over your heart!
Eggnog Cheesecake is rich, decadent and amazingly delicious. The perfect holiday cheesecake that is also gluten free, eggless & dairy free!
This will be your new go-to winter soup because it has so many healthy benefits like ginger, garlic, turmeric, and miso!
These spicy sambal noodles are tangy with a hint of sweetness. Served with pan-fried tofu and ready in 30 minutes!
This festive, cranberry-studded Holiday Tofu is easy to make and so, so flavorful. It’s a real sweet, tart flavor explosion!
This vegan tofu breakfast sandwich has a marinated and lightly fried tofu egg, tomato, vegan cheese and avocado all between a bagel.
These baked tofu are smoky and sweet. Perfect when warm with quinoa or whole rice
Pad Thai is a popular stir fried rice noodle dish from the cuisine of Thailand. This restaurant famous dish is so easy to make at home and i
These tofu puffs skewers are amazingly full of flavour and really easy to make.
Vegan veggie fried rice with ginger garlic tofu is the perfect easy meal to make for busy weeknights and for make-ahead lunches.
Taiwanese sausage and firm tofu stir-fry
Vegan 7-ingredient Ricotta perfect for stuffed shells, lasagna & more! Creamy, thick & rich. Nut free + gluten free.
“Turkey’ Seasoned, extra firm tofu wrapped around delicious stuffing (gf opt), and baked to perfection. Vegan Gravy Recipe included!
This rich and hearty tofu curry is a vegan take on a classic Jamaican recipe. It’s filled with flavourful Indian and Caribbean spices.
Vegan Gluten free Zucchini Lasagna with creamy Tofu Herb Ricotta and Red Lentils! Grain-free, can be nut-free. 15 G of Protein. Can be made
Vegan crispy tofu tacos with cilantro crema
The tofu pieces are soaked in a savory spicy Asian sauce, then pan fried until crispy.
Sticky glazed tofu, stir-fried and crunchy vegetables and brown rice with a creamy golden tahini – vegan, healthy and GF in 25mins.
A delicious vegan breakfast, lunch, or supper, this Veggie Tofu Scramble is an excellent source of protein and a yummy way to eat vegetables
Mum’s Easy Lemongrass Tofu comes together in just 15 minutes! It’s perfect for bringing extra flavour to any weeknight dinner!