Made easy with the food processor and store-bought biscuit dough.

Spinach, cilantro, parsley, onions and ricotta all wrapped in a pre-made biscuit dough. Easy!

These cheesecake bars are the perfect combination of light and airy crescent roll dough, creamy cheesecake filling and cinnamon sugar.

These Easy Pumpkin Empanadas are the perfect handheld fall and winter treat stuffed with a delicious pumpkin filing!

These 3-ingredient puff pastry flowers are ridiculously easy to make, and are sure to impress your friends.

Cherry Peach Turnovers- filled with the fruits of summer, these pastries come together in only 30 minutes!

Crispy and fluffy Asian peanut pancake filled with roasted peanuts, sugar, creamy sweet corn, some butter and folded into half.

Indian spiced turkey and vegetables, turned into a pot pie turnover. Full of flavor and not difficult to make!

Mini heart shaped pies stuffed with a cinnamon apple filling and topped with a sugary glaze! Perfect as a Valentine’s Day dessert!

These raspberry and pear turnovers are made from crescent roll dough and topped with fresh raspberries and pear slices.

Baked Apple Empanadas are the perfect dessert for the fall and winter seasons! They’re portable, delicious and super addicting.

Vegan + GF toffee apple turnovers, with a quick & easy silky smooth toffee sauce! Perfect for bonfire night!

These gluten-free vegan apple hand pies are a delicious fall treat and no plate or fork is needed! These babies are portable!

You may know these Mini Apple & Cinnamon Turnovers as hand pies or even parcels. They’re easy to make, and perfect for autumn!

These delicious and easy Chicken Parmesan Empanadas are stuffed with traditional tomato sauce, chicken, mozzarella and Parmesan cheese.

A light yeast dough with no rising time, lots of apricots and some cream cheese, this is your perfect summer dessert.

Strawberry Rhubarb Turnovers. Light, flaky, sweet and tart handheld pies. No silverware required.

Skip the forks in favor of your fingers with Strawberry Rhubarb Turnovers!

Curried Vegetable Turnovers

Cherry turnovers with a sweet dark cherry & cream cheese filling, wrapped in puff pastry and drizzled with almond vanilla glaze.

A delicious pear turnover with chocolate. With video. (in French)

A mash-up of one of the easiest doughs and one of the hardest, tender and forgiving with tons of flaky layers, perfect for pastry.