A flaky, buttery crust surrounds juicy, bursting, fresh blackberries.

This Rich Vegan Chocolate Pie with Aquafaba is a sustainable alternative to a classic mousse-filled pie with a cookies-n-cream crust.

This comforting and nutritious Quorn pie is made with vegan “chicken” pieces, beans, and array of vegetables.

Sweet, delicious, and easy to make, this Vegan Pecan Pie recipe is melt-in-your-mouth perfection.

Blueberries and lemons are a match made in heaven. Just imagine a warm, sweet, juicy blueberry filling topped with a crunchy lemony crumble.

Not-too-rich pie with a press-in crust with a chocolate base and caramel top layer. With coconut whipped cream & honey peanuts- GF

This vegan banoffee pie begins with a thick graham cracker crust, topped with rich vegan caramel, sliced bananas, and whipped cream topping.

Gluten-free and vegan no-bake pie with chocolate topping and added spices in the crust.

A delicious vegan lemon pie with an almond crust, sweetened only using dates.

This Pomegranate Cranberry Custard Pie is a bright and tart counterpoint for any holiday spread!

This AIP, vegan, Paleo Apple Tart is as delicious as it is beautiful. It’s made with a quick olive oil pastry + is the perfect Fall dessert!

This Easy Vegan Pie Crust is flaky, buttery, and SO beyond delicious! Made with only 5 simple ingredients, this recipe is perfect!

Healthy Key Lime Pie is a delicious vegan dessert recipe!

This apple galette is delicious like an apple pie, but with a lot less work. It’s made with brown sugar and cinnamon, and it’s vegan!

This easy vegan pumpkin pie is the perfect fall dessert – packed with delicious spices, tasty pumpkin, and coconut cream.

This easy vegan raspberry pie has an amazing pie crust, delish raspberry center, topped with a whip top.

These Vegan pot pie makes a great hearty supper just about any time of the year.

A scrumptious vegan and sugar-free Apple Pie recipe made with shredded apples and sweetened with just dates.

This luxurious vegan ‘fish’ pie combines an array of textures and flavours for a truly show-stopping plant-based dish.

Vegan White Chocolate Tart with Blue Spirulina has a gluten-free crisp coconut shortbread crust and a creamy white chocolate filling

Vegan ricotta pie is an easy recipe made with few simple ingredients. We make a sweet vegan shortcrust pastry as the base for the pie…

Savory, creamy chickpea and veggies topped with a whole wheat, oil-free crust. Now that’s dinner!