Roasted Carrots with Tahini
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Roasted rainbow carrots with lemon tahini sauce are a great side for gluten-free entertaining. Made from simple ingredients.
Roasted rainbow carrots with lemon tahini sauce are a great side for gluten-free entertaining. Made from simple ingredients.
A hearty dish with young, green jackfruit, that gives this dish a great meaty texture.
A delicious vegan breakfast option. Packed with veggies and whole grain goodness, they’ll satisfy the most dedicated bruncher!
Quick and healthy toaster oven roasted asparagus with lemon, it’s the perfect side dish for two!
This VEGAN Broth is good enough to drink as a warm beverage & is absolutely rejuvenating, especially when you’re too sick or tired.
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Brussels Sprouts & Mushroom Sesame Stir Fry
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Sheet Pan Ratatouille – The vegetables char a little as they bake and that’s what makes this ratatouille so delicious!
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Roasted Cauliflower, Potato and Peas with Tahini Dressing
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South Indian style cabbage and lentils stir fry
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Super quick & easy one pan vegan Sunday roast!
delicious spiced green peas and bell pepper stir fry that goes well with Indian flat breads and rice.