Jicama Carrot Radish Slaw
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I loved this Jicama Carrot Radish Slaw, and I was so happy when it stayed good in the fridge. And this tasty slaw is low in net carbs!
I loved this Jicama Carrot Radish Slaw, and I was so happy when it stayed good in the fridge. And this tasty slaw is low in net carbs!
These easy vegan black bean cakes, topped with a flavour-packed roasted salsa and fresh coriander lime yogurt.
Italian Tomato Basil Bruschetta is a classic, easy and delicious appetizer
that is perfect in its simplicity!
Made with potatoes, seitan, jackfruit, onions and mushrooms. In a rich, savory sauce with wine, soy sauce and vegetable broth.
This Buffalo Tofu is crispy perfection and absolutely bursting with bold flavor with only 5 simple ingredients.
Taco Dip comes together fast. Instead of tomato sauce for the taco meat I use salsa and that makes all the difference. Get your chips ready.
Make these vegans strawberry crunch cupcakes from scratch and enjoy some flavorful strawberry cake topped with crunchy strawberry topping.
Air Fryer tater tots go from frozen to incredibly crunchy, hot and delicious in just 15 minutes! These crispy tots make a great easy side di
This tofu pasta is the ultimate vegan weeknight dinner! Made with rotini pasta, crumbled tofu, and olives in spicy tomato basil sauce.
Crispy on the outside and filled with savory cream on the inside, these vegan cream cheese wontons are sure to be a new favorite!
This creamy broccoli sauce is perfect for pasta, and so easy to make. Blitzed with walnuts and lemon juice – packed with goodness!
Cozy, creamy, and delicious, this Vegan Chicken and Dumplings is the perfect easy to make comfort food. Ready in just 30 minutes!
Chicken Salad is made with an amazing dressing and all the wonderful flavors that you know and love. Also great in a sandwich or wrap.
Try this super simple recipe for delicious, 15 minute, vegan garlic butter gnocchi with cherry tomatoes and basil.
These individual pita pizzas topped with homemade pesto make lunch or dinner fast and easy without sacrificing any of the flavor.
A take on the classic, simple Lumbard’s soup, our version uses cranberry beans, spinach, garlic, herbs, and stale bread.
Easy Vanilla Marshmallow Milkshakes
You’re only 5 ingredients and less than 5 minutes away from this fluffy vanilla dream of a milkshake.
For anyone who loves mochi, why not try add it as a topping to your milk tea? It’s chewy and bouncy, perfect for mixing up your homemade tre
Flavorful, crunchy on the outside, soft in the middle, this bread is the perfect pairing to your next pasta dinner or Indian curry.
4-Ingredient Peanut Butter Chocolate Cereal Bars (Vegan)
You only need 4 ingredient for these quick and easy cereal bars that kids love!
It’s everything banana bread is, but every bite is punctuated by bright, sharp, sour notes from the gem-like cranberries.
This healthy vegan apple pie smoothie tastes like your favorite apple pie without all the calories! It has apple, banana, nut milk & spices.