Rich, healthy and vegan comfort food for those cold winter nights. Lots of flavour and very easy to make.

10-Minute Easy Vegan Gravy! Made oil-free with no butter. Only 7 ingredients and incredibly simple to prepare.

Andalusian Gazpacho is one of those soups that are one of a kind. A cold soup. It is a soup that is traditionally drunk as a beverage.

These savory vegan scones are made with coconut oil instead of butter, and feature sun-dried tomatoes, scallions, and herbs.

The Best Vegan Chocolate Cake and the only recipe you will need! A simple, delicious, and rich chocolate cake, easy to make, and vegan.

If you love cupcakes, everything chocolatey and Christmasy, then these vegan chocolate Lebkuchen cupcakes are definitely made for you.

Serve this adorable snowman cheeseball for your holiday parties & Christmas! It goes great with crackers.

A fabulous tart to serve over this festive season. Topped with balsamic vinegar, rocket leaves and fresh basil.

“Roman Yellow Bread,” is a Roman dessert typically with a golden crust. This one is a healthier version, so no yellow crust, fewer calories.

“Roman Yellow Bread,” is a Roman dessert typically prepared on the Winter Solstice day as a good omen hoping that the sun will return soon.

Here’s an easy recipe for an awesome Corn Poblano Soup! Consider yourself warned though, it packs some heat!

Vegan Creamy Mushroom Pasta is an easy and tasty dinner. The sauce is made with coconut milk, vegetable stock, spices and mushrooms.

Bang Bang Cauliflower made in the air fryer! Easy snack or appetizer.

An easy and versatile gift! Dip in chocolate, top a cocktail, garnish a cake or just enjoy straight! Only 2 ingredients and any sugar works!

This vegan apple strudel is made with a gooey cinnamon-apple filling nestled inside a flaky puff pastry braid.

This easy, spicy and delicious Indian curry made with just onions and tomatoes comes together in 15 minutes! Tastes best with Missi Roti..

a mildly spiced medley of vegetables in a creamy masala base. vegan curry ready in less than 30 minutes

one-pot rice and chickpea casserole. When made in an Instant Pot, this gluten-free and vegan dish is ready in less than 20 minutes

Warm up with this anti inflammatory vegetable soup with turmeric! Made with nutrient dense ingredients to keep you feeling your best!

This brussels sprout soup is delicious, nutritious and ready in 15 minutes! It’ll make you see brussels sprouts in a completely new light.

The best-baked tofu recipe is this Maple Glazed Baked Tofu Marinade Recipe. It’s super easy and involves just a few ingredients.

This vegan icing recipe is made using cashews and does not include any butter, oil or powdered sugar.