tart your day off with these superfood-packed gluten-free vegan breakfast cookies. Made in just 30 minutes.

These Singapore noodles are better than takeout and almost as easy! Made with stir-fried rice noodles in curry sauce with veggies and tofu!

This rich and creamy Roasted Red Pepper Pasta Soup (NO TOMATO) is bursting with flavors.

Easy 30-minute Thai Coconut Red Lentil Soup – quick and delicious.

Cashew queso is definitely the answer. What was the question? This vegan cashew queso dip is perfectly snackable and wildly versatile…

Creamy vegan sweet potato and coconut curry soup. The perfect autumn soup – it’s a little bit sweet, perfectly spiced and full of flavour.

Italian Gremolata is a zesty Italian herb sauce which adds an extra punch of flavour to your dishes

We can already smell the garlic sauteeing. T-minus 15 minutes to a sauce that says ‘I’m in the well-to-do club.’

This cheesy vegan broccoli side dish with lemon and nutritional yeast hits the spot like no other vegetable side!

Instant Pot Aloo Gobi is an easy and versatile curry to make for a quick dinner. This curry is vegan, gluten-free.

You’ll be amazed at how the simple seasonings in this Japanese mushroom rice add so much umami, earthy, delicious flavor.

Gluten free and high in protein homemade red lentils pasta. Easy and cheap to make and this pasta will surprise you!

Easy Snickerdoodle Oatmeal recipe. Tastes just like your favourite cookie, this makes the perfect quick and simple breakfast idea.

A healthy, gluten-free and vegan twist on the classic crumble dessert. Packed with fruit and an oaty-cinnamon topping.

This crispy okra is a perfect side. It tastes amazing and is not heavy on Calories as it is airfried. Do try.

Thick hearty creamy mushroom, kale and lentil stew. Curry and coconut flavour on top! Plus, low calorie and packed with nutrients.

Perfect for snacking – turmeric energy balls for clean and healthy eaters

This Lentil Shepherd’s Pie is a budget-friendly recipe that is perfect for meal prepping. Plus it’s freezable!

Vegan pumpkin spice latte ice cream made with coconut cream

A refreshing plant-based taco salad with a cashew-chili sauce, roasted veggies, and baked pinto beans.

Easy Mango Green Smoothie recipe. Made with spinach and bananas, this healthy drink recipe is healthy and vegan and makes a great breakfast