Beef and veggies slow-cooked in a red wine sauce, then baked in a decorative pie mold. Almost brings you back to the time of Charles Dickens

Individual mushroom wellingtons – the perfect vegetarian Christmas main dish, with a vegan option too! (Make-ahead friendly!)

Wow your guests with this Pork Wellington recipe. It’s just as impressive as a classic beef Wellington but at a fraction of the cost.

These Individual Beef Wellingtons are our favorite special-occasion dinner! Customizable + prep them ahead for easy entertaining!

Filled with mushrooms, walnuts, spinach, cranberries, and sundried tomatoes this vegan Wellington wreath makes a stunning Xmas centrepiece.

Individual Salmon en Croute is a classic French dish made with fresh salmon, spinach, and cream cheese wrapped in buttery puff pastry.

Easy mushroom and lentil wellington with walnuts is the perfect dinner idea for any holiday season.

This recipe is perfect for any vegan holiday table! A lentil loaf wrapped in beautiful puff pastry, and served with mushroom gravy. Delish!

Looking for an elegant & tasty recipe to make for the holidays? This mushroom wellington is bursting with flavor, & so easy to make!

A savory vegan loaf gets wrapped in flaky golden pastry and makes for the best winter comfort food. This is truly the best Vegan Wellington!

One of the most celebrated dinners is this Perfect Beef Wellington.

This vegan butternut squash wellington is a really easy recipe that will boost your plant-based holiday meal out of this world!

This wellington with a savory tofu beet filling is perfectly balanced with the puff pastry and no mushroom duxelles paste.

Beef tenderloin wrapped up in flaky, puff pastry makes a fancy appetizer that will wow your holiday crowd!

Individual Salmon Wellington

This vegan beet wellington is just 25 min prep and 35 min bake! Make it ahead, freeze it, & bake it when you’re ready for your holiday meal!

A family size sausage roll which is ideal for slicing and serving as part of a main meal or including on a buffet or picnic spread.

One of the most impressive dishes you’ll ever make is a Beef Wellington. The layers of flavor are incredible & the presentation is stunning!

Vegan Mushroom Wellington is delicately flavoured with thyme, is so easy to make and only needs 8 ingredients!

Deconstructed beef Wellington is an easy take on the exquisite dish. No stress! No pastry! No searing! No foie gras! And it’s as impressive

This vegetarian main is a real showstopper! It’s easy to pull together but looks impressive. This wellington is packed with butternut squash

Vegetarian Wellington, with mushroom and spinach layer around baked celeriac centre. Easy to make ahead, even easier to make it vegan.