Chinese wood ear mushroom salad / cold dressed wood ear

This Chinese Hot and Spicy Vegan Beef offers a delightful alternative to traditional meat-based Asian dishes. Learn how to make it in a few

Pork strips wood ear and cilantro stir-fry

This is a simple braised chicken dish combined with multiple rehydrated Chinese ingredients, for an aromatic and irresistible entrée.

Tender slivers of pork and colorful vegetables in a super tangy sauce. It’s sweet and sour, but also spicy and garlicky.

A step-by-step guide to making juicy and savory pork dumplings at home. Learn how to wrap dumplings in 3 different ways and surprise your fa

These weird-looking little mushrooms are totally underrated! They are super tasty, rich in fibre, and high in iron.

Make this Chinese Hakka braised pork and wood ear mushroom dish for special occasions, like this coming Chinese New Year.

Say hello to this funny looking mushroom! Crunchy, spicy and easy to prepare Chinese dish that is healthy and delicious too.

Chinese stir-fried mushi (egg strips) noodles

Wood Ear Mushroom Salad – A simple and refreshing cold appetizer that is wildly popular in China but unknown in the rest of the world.

Hot and sour pork broth served with mushrooms, day lily buds, wood ear fungus, bamboo shoots and tofu

This vibrant Chinese salad brightens snappy wood ear mushrooms with chilies and vinegar.

Spring Salad with Wood Ear Mushroom

A special filling that you won’t see very often. Lighter and healthier than traditional dumplings, but just as delicious!

Filipino Style Glass Noodles soup served with prawns, chicken and wood ear fungus

Japanese Style beef noodle soup made out of rich beef broth, wood ear fungus, corn and egg.

Stir Fry Spicy Sour Wood Ear Mushroom.

This is a dish made of vegetables. With red hot string peppers, a little spicy, but not too much.

Wood ear mushroom and pork can help women nourish their skins and prevent iron-deficiency anemia.

Champagne & Mushroom Risotto. When festivities are over, a risotto to soak up any extra sparkling wine, even if the sparkle is long gone.

Sotanghon Guisado. Fried mung bean noodles with wood ear mushrooms, vegetables, and fried egg.