My easy 3 ingredient pickled red onions are a beautiful accompaniment to elevate your salads, sides and main dishes.

This Mashed Carrots and Turnips recipe is an exciting change from roasted or steamed vegetables. Reminiscent of sweet potato casserole,

This roasted honeynut squash topped with fresh basil pesto is warm, nutty, perfectly caramelized, and dangerously irresistible.

Zucchini Fennel Gratin made with fresh zucchini and fennel mixed with a cheesy alfredo sauce; then topped with buttery Italian breadcrumbs.

A creamy, cozy butternut squash and carrot soup you can make in under an hour. Perfect for a fall dinner with freshly baked bread!

This elegant Blood Orange Lentil Salad is perfect for fall dinner parties! This salad comes together in minutes but has tons of flavor!

Made with fresh green beans and mushrooms, this classic holiday side dish has incredible flavor. Don’t skip the crispy fried onions!

Fresh, peppery arugula meets tender spinach, crunchy walnuts & citrus-honey vinaigrette for a 15-minute salad that wows!

Green bean casserole is so much better baked inside roasted winter squash, where creamy, savory filling meets sweet, caramelized squash.

This winter squash gratin is a wonderful side dish for your holiday dinner. It is also great as a main dish, served with a salad.

Creamy Oven Roasted Butternut Squash Soup is the ultimate comfort food. This rich, velvety, plant-based soup is packed with flavor.

Poulet Basquaise – Basque-style Chicken

This lemon kale salad is fresh, nutritious, and goes with just about any main dish.

Quick and easy sautéed cabbage recipe with garlic, lemon, and butter. Perfect healthy side dish that goes with pretty much anything!

The sweet heat from a drizzle of hot honey makes these roasted brussels sprouts feel slightly elevated or Thanksgiving or holiday tables.

“Better than Fried Zucchini” Crispy Spanish Zucchini Croquettes.

Pasta all’ortolana, healthy pasta with lots of colorful vegetables.

This Holiday Sweet Potato Casserole with Sautéed Pears and Coconut Crumble is delicious! Coconut, pistachio & macadamia crumble adds crunch.

Give your beans some pizazz! Fiery Thai chilis, loads of garlic, lemon, grana padano, and perfectly tender-crisp beans.

This Roasted Red Pepper and Sweet Potato Soup is incredibly delicious and so easy to make!

A creamy, plant-based twist on a Thanksgiving classic! Green beans are tossed in a cashew mushroom sauce with crispy fried onions.

A rich and creamy vegetarian Indian starter made with yoghurt, spices, and grilled broccoli. Perfect for vegetarian thanksgiving dinner.