Easy Chinese chicken fried rice recipe using marinated pieces of protein that stir fry with long grain white rice and colorful vegetables.

Make delicious, restaurant-worthy Mongolian Beef and Noodles without the delivery fee! It’s so simple to make this skillet meal. No need to

Traditional street food bursting with flavors of a savory spicy sauce, liang fen is all you need to bring the taste of China to your kitchen

Spicy Ginger-Scallion Crab Wontons

Let the sheet pan do all the work in this easy soy sauce chicken with pineapple and bok choy.

This quick and easy Salt and Pepper Chicken is a takeaway recipe we love to eat.

With just a few ingredients, enjoy crispy pumpkin with salted egg yolk, a savory dish that’s bursting with flavor and so satisfying to eat!

Silky, smooth & delicately custardy ‘pudding’ made with just ginger & soy milk! The perfect nourishing sweet treat thats easy to make too.

Delicious sesame peanut dip with rice vinegar, sesame paste and sesame oil to dip your hot pot ingredients into!

Well-liked Malaysian Chinese New Year cookies that are tasty, buttery, crunchy and melt-in-your mouth.

Butter cookies flavoured with osthmanthus cookies, very delicious with a mild flower fragrance!

This Chinese Sweet and Sour (Sauce) is made only with whole food ingredients and completely refined sugar-free!

Sweet and tangy, this homemade sweet and sour sauce is ready in less than 10 minutes. Just 6 ingredients – add to the pan and simmer. Done!

An Asian style Brussels Sprouts stir-fry with garlic and peppers. This recipe is made on the stove top and takes just 10 minutes.

An authentic Shui Zhu Yu (Sichuan Boiled Fish) recipe that recreates the ultra aromatic, numbing, spicy sensation you’d experience in China!

Super tender duck legs slow-cooked in Chinese five-spice, served with cucumber salad, homemade Hoisin sauce and corn-wheat wrap.

Delicious Jiaozi (Potstickers or Pan-Fried Dumplings) made low carb delicious. Freezer friendly!

Red Bean Puff Pastry

Seafood Dim Sum Recipe is like an Asian-style seafood boil takes 5 minutes to assemble. Incredibly flavorful and low carb!

Making Chinese dumplings can be easy and fun! Follow this recipe to learn how to prepare them from scratch.

Enjoy the EASIEST Chinese Egg Pudding with just 3 ingredients! This dessert has a rich egg taste and is steamed to silky perfection.

These crispy Fried Chicken Feet are coated in a light batter, fried to a perfect golden brown and sprinkled lightly with salt.