A Seriously Tasty & Healthy Dish | Couscous with Spinach & Chickpeas

This creamy butternut squash and chickpea curry is full of flavor and makes perfect comfort food. Vegan & Dairy Free.

This healthy casserole features chickpeas, spinach, brown rice, artichokes, lots of herbs, lemon, and cashew parmesan for a grounding dinner

Pantry Pancakes-for those times when you have nothing in the fridge! Chickpea flour based, protein packed, & plantbased! Middle east flavor!

This Braised Harissa Eggplant with Tomatoes, Chickpeas & Kale is a fresh & full-flavored vegetarian meal.

Loaded Hummus is one of my favorite dishes! I guess it could also be seen as a fun appetizer as well.

Vegan moroccan stew with sweet potato, chickpeas, lentils, and sweet & savory spices! It’s hearty, cozy, and so healthy. Made with one pot!

An ultra creamy hummus with a subtle yet delicious flavour. Made with dried chickpeas and a few other ingredients for the very best hummus.

This meal salad with poppyseed dressing has everything your body wants and needs right now!

Easy vibrant and healthy summer rolls with vegetables and protein-rich chickpea omelette, served with creamy sauce – vegan GF.

Got zucchini? Make these vegan stuffed zucchini boats! They’re bursting with zesty Italian flavor. Super easy and perfect for a weeknight!

This most delicious raw cookie dough is made without eggs and grains. Only healthy delicious ingredients!

Best Baby Kale Salad – tossed in a simple tahini dressing. Topped with roasted BBQ chickpeas and apple slices.

Falafel makes a delicious swap for a burger patty. And it makes a wow-worthy presentation when served stacked up as sliders.

An ode to summer that dazzles with sweet corn, peaches, tomatoes, and kale on a top of a tender-crisp chickpea flatbread.

Basil Hummus is a quick and easy to make dip. With lots of garden fresh basil this cool and creamy hummus is so fresh and flavorful.

Easy, filling and delicious couscous salad with lots of fresh veggies and chickpeas. Fast and healthy vegan recipe.

This eye-catching dish is ready in just 25 minutes! But it’s 100% worthy of a date night.

This bright and vibrant tuna salad is lightened up with a mayo-free garlicky lemon vinaigrette and briny Mediterranean flavors.

This middle eastern-inspired eggplant chickpea stew is made with tomato sauce and assertive spices, like cumin, coriander, and cinnamon.

This Buttery Mushroom & Chickpea Pesto Pasta practically makes itself.

This lush chickpea curry recipe is surprisingly easy for how flavorful it is. It’s a wonderful blend of chickpeas, coconut milk, and spices.