A lightly spiced take on perennial favourite, alu-gobi.

Save those leftover rinds and make delicious pickled watermelon rind! Two versions: spicy jalapeno & masala/Indian-spiced.

These Chana Kathi Rolls are a vegan take on the classic Indian street food. Warm & cozy chickpea curry wrapped in a crisp Indian flatbread.

Whole tandoori spiced cauliflower served over a bed of luscious, creamy and rich Tomato-onion-cashew gravy!

This delicious Goan marinated chicken cafrael is full of flavour and can be baked, fried or grilled.

In chayote tomato curry, chayote squash is slowly simmered in a tomato-mustard base. Vegetarian-friendly and lip-smacking!

This Christmas fruit cake is so moist and flavorful, perfectly spiced and studded with a variety of nuts and fruits that were soaked in rum.

Traditional dish made with rice and yellow lentils

A simple everyday egg curry or an omelette curry with cauliflower and potatoes. Easy to make and absolutely wintery.

Palak paneer recipe is a paneer gravy delicacy made using palak puree and paneer/ cottage cheese cubes…

Looking for a healthy, simple and delicious meal? This korma is made with black beans, almonds and mushrooms for a deliciously rich meal.

Grab a delicious taste of the Caribbean Islands with this brown stew chicken recipe. Incredibly flavorful chicken that falls off the bone!

Rava Dosa is a thin crepe like Mangalore Neer Dosa. It is an instant mix and needs only three main ingredients to make this Restaurant style

Tomato rice or tomato bath is made with loads of tomatoes and freshly ground spices.

Mulligatawny Soup is a simple red lentil soup blended to perfection with onions, garlic, ginger, spices and coconut milk. Vegan + GF

An easy and fast butter chicken recipe that tastes just like the authentic recipe! YUM

Tikka Masala Butternut Bisque with Cilantro Mint Chutney

Nutritious and protein packed Indian breakfast dish

This Toor Dal recipe with seasonal vegetables is a hearty and delicious stew which includes the goodness of lentils and veggies in one dish.

This stew from the small state in South India is sure to tickle your taste buds with it flavour of whole spices and coconut milk!

Authentic Pakistani Keema Aloo (Minced Meat and Potato Curry) recipe, easily variable and freezable.

Flaky puff pastry is rolled with a vegetarian spiced potato and vegetable filling to create a kid friendly snack or lunchbox filler.