Baked Salmon with Chimichurri
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Simple baked salmon topped with a delicious and healthy chimichurri sauce
Simple baked salmon topped with a delicious and healthy chimichurri sauce
Springtime quiche with the taste of summer: smoked salmon, sundried tomatoes, fresh basil and parmesan.
Smoked salmon and dill tart. (in Polish)
Save the expensive fresh salmon and get great flavor and health benefits making salmon cakes with canned salmon.
Salmon and pasta in a light cream sauce.
Thai Red Curry with Salmon and Bamboo Shoots—JUST like your fave Thai restaurant! (Plus, Red Curry Paste!)
Fresh and quick dish for easy sushi at home. Mix a few Asian ingredients with fresh salmon for a spicy and sweet poke dish.
Easy and delicious not to mention heart healthy! Roast your salmon while the leeks are sautéing and dinner is done in less than 20 minutes!
Smoked Salmon Wrap with Boursin and Pea Shoots–healthy wrap for your lunch!
Asian inspired Crispy Salmon with Ginger Soy Sauce. Can I have a few more salmon skin?
Salmon En Papillote with Miso Butter
Salmon With Lime and Balsamic Vinaigrette
Superb! (easy, gluten-free, low-fat and low-carb recipe)
Fattoush salad with the addition of “hot smoked” salmon.
Elegant and easy smoked salmon appetizers… That you won’t believe are completely vegan.
Simple and tasty Salmon Fried Rice using leftover grilled salmon, green beans, and eggs. Red chili peppers provide a little heat.
Maple Dijon Glazed Salmon with Farro and Asparagus. Healthy and delicious — includes gluten-free option.
Crepes laced with spinach, scallions, and dill are smeared with lemony greek yogurt & sliced smoked salmon
Copycat Thai fish coconut soup (in Serbian and English)
100% free of processed ingredients and high in protein, fiber and calcium: this dip is a snack you should feel great about eating!
Salmon wrapped in romaine and roasted with basil butter seems just right for spring season. (in Polish with translator)
Delicious salmon dip for crackers or bagels — great for cocktail parties or brunches!
Risotto with smoked salmon, rucola and marinated red and green pepper. (in Polish with translator)