South African Lamb Durban Curry
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Lamb Durban curry is a dish inspired by Indian South African communities; it features loads of onions and potatoes in a fiery and bold sauce
Lamb Durban curry is a dish inspired by Indian South African communities; it features loads of onions and potatoes in a fiery and bold sauce
Kuku Paka is a superb East-African chicken curry that features grilled spiced chicken and boiled eggs simmered in a rich coconut milk sauce.
Chicken Tariq – Harissa Curdled Yoghurt Chicken
Nigerian Suya Chicken Wings
This no bake milktart is made with a Biscoff cookie base. It’s comforting, deliciously creamy and easy to make.
Spicy halloumi and vegetable skewers with chakalaka dip.
This traditional dish is made with basmati rice, white fish, cabbage, aubergine, okra, sweet potato, carrots, herbs, and a rich tomato sauce.
This Ugba salad is a traditional Nigerian dish, fresh, flavorful, and easy to make, combining fermented oil bean seeds with local spices.
This Nigerian unripe plantain porridge is hearty, flavorful, and easy to make, blending green plantains with spices for a traditional dish.
Doro Wat – Ethiopian Chicken & Egg Stew
Injera – Ethiopian Flatbread
These cook up in a flash after a fragrant marinate in cumin, ginger, curry powder, and apricot jam.
Discover the rich taste of Algerian Chickpea Stew—a hearty, spice-infused dish that’s both vegan and packed with protein.
Masala Chai Malva Pudding – A fragrant twist on the classic South African dessert with a warming, chai flavoured sauce
Nigerian Salad is bold, satisfying, and easy to make your own. Start with cabbage, carrots, tomatoes, lettuce, and eggs.
This easy yet nutritious tiger nut milk is refreshing and utterly creamy. It requires only a few simple steps. Serve chilled!
Thyme, Oregano, and Citrus Roast Cornish Hens—zesty, tender, and golden. An easy, impressive dish for any occasion!
A vibrant stew of red lentils simmered with piquant berbere spices and an earthy base of onion, garlic, savory nigella and cardamom.
This harissa seasoning is bold, spicy and full of flavor. It is great for and Middle Eastern or North African cuisine.
African coconut chicken curry kuku paka
Cape Malay Eggplant Curry with Garam Masala Cashews
Baked cod is a delicious and versatile dish that features cod fillets cooked in the oven until tender and flaky.