Easy Fruit Tarts
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This simple fruit tart recipe uses puff pastry to make single tarts—or to serve a crowd.
This simple fruit tart recipe uses puff pastry to make single tarts—or to serve a crowd.
This Dark Chocolate Walnut Apricot Bark reminds me of trail mix in bark form. It’s rich with a little crunchy and chewy texture.
This is a melt in the mouth shortbread base topped with a tart apricot jam filling and finished off with a crumble top.
Irresistibly addicting puff pastry twists filled with apricot jam and prosciutto. Perfect little bites of sweet and savory.
A tender, lemon flavored crust, a rich and moist ricotta layer with a subtly smooth sweet apricot jam filling.
A Rustic Pluot Lemon Galette has the best of fruity, tangy and sweet worlds in a deliciously flaky pie crust!
The Millionaire Cocktail — this Prohibition-era classic tastes like a million bucks
This Apricot Blueberry Cobbler is easy delicious and the perfect summer dessert!
Tuna Salad without Mayo is packed with flavors and can be served as a sandwich as well.
Make a delicious apricot cocktail with rum, apricot puree, fresh mint, lemon juice and sparkling water!
Apricot Marzipan Honey Thyme Tart – luscious fruit, sweet honey and marzipan in a tender pastry shell.
Made with a whole wheat crust, this easy apricot galette with lavender is loaded with summer flavors.
Flakey pastry filled with almond frangipane topped with apple slices and covered in apricot glaze.
Apricot-glazed Lamb Tacos + Mediterranean Salsa = one delicious, 30-minute meal any day of the week
Healthy corn waffle with apricot compote.
This simple but so flavorful Apricot Cake is topped with fresh apricots and is perfect for summer entertaining!
A light yeast dough with no rising time, lots of apricots and some cream cheese, this is your perfect summer dessert.
30-Minute Kale and Couscous Salad with the best 3-ingredient Apricot Vinaigrette. This salad will be your new fave!
This version of Apricot Crumble is vegan and gluten-free. It’s an easy and delicious dessert you can make with only a few basic ingredients.
Nothing beats a homemade jam made with fresh stone fruits in season. This homemade apricot jam is made without using any pectin.
This apricot banana bundt cake is perfect for breakfast, afternoon snack, brunch or coffee break!
This super fluffy cake with summer fruits brings together sweet and scrumptious flavours of the best fruits summer has to offer.