This light and fluffy “not too sweet” buttercream will quickly become your favorite frosting to pipe on cupcakes or to decorate cakes with.

A tangy, sweet and incredibly delicious dessert. This vegan key lime pie is a guaranteed crowd pleaser and 100% worth the effort.

You can make a beautiful and fluffy vegan Swiss meringue buttercream without any egg whites. Just use chickpea water!

These delicious macaroons make the perfect dessert. They’re sweet, light, a little chewy and perfect for sharing. Vegan and gluten free.

These vegan oatmeal raisin cookies use aquafaba to give them crispy edges & chewy middles

Hints of citrus and subtle poppy seeds, these vegan pancakes are made fluffy with aquafaba, rich with tahini – creating the best breakfast!

These are delicious pillowy vegan marshmallows. It’s a yummy treat every vegan dreams about in Christmastime!

The Peanut Butter Mousse is smooth, creamy and airy. It’s a vegan aquafaba mousse that will not disappoint this holiday season!

These almond biscotti are delicious, sweet and toasty. I like how crunchy they are and how soft they get when dipped into a good cup of tea.

This Concord Grape Gin Fizz recipe is a festive and vegan cocktail! It’s easily made with aquafaba (the water from a can of chickpeas!)

The best Gluten-Free Buttermilk Waffles recipe! These light and fluffy vegan waffles are crisp on the outside, fluffy and tender inside!

Light, delicate & the perfect amount of sweetness. Vegan meringues can be enjoyed as is, crumbled onto other desserts or with chocolate

Airy and light vegan pink champagne buttercream recipe that isn’t overly sweet. Made using just 6 ingredients, it follows the Italian mering

These eggless meringue cookies are made using aquafaba. Perfect for topping desserts such as cakes, pavlovas or eating on their own!

Delicious vegan meringue nests with vegan lemon passion fruit curd. These gg free mini pavlovas are made using aquafaba and are perfect serv

The perfect fresh side or topping for burgers! Homemade creamy, sweet & tangy AQUAFABA mayo is the star! Or use our 5 min oil-free mayo!

Knowing how to make vegan meringue means you’ll always be able to whip up a pavlova or meringue kisses for simple and cheap dessert.

Vegan Eton Mess is a plant-based version of a classic English dessert made from meringues, whipped cream and strawberries.

A fresh, light dessert for summer. Vegan pavlova with strawberries & cream.

This gorgeous trifle features layers of sweet cake with a pink strawberry mousse and fresh sliced strawberries. Vegan, healthy and easy.

This recipe is completely nut-free, dairy-free and egg-free and uses aquafaba to create a bubbly airy mousse that’s incredibly delicious!