If your salads usually leave you wanting more, try this delicious salad! Packed with protein and lots of crisp veggies.

This quiche with spicy arugula, creamy goat cheese and caramelized onions is perfect for brunch, or even dinner accompanied by a salad.

This Arugula Steak Salad with Balsamic Vinaigrette Dressing is colorful and refreshing.

Manakish za’atar is a delicious Middle Eastern flatbread, which you can make from pizza dough.

Carrot, lemon & leek salad. A tasty salad where everything gets roasted till caramelized, then tossed w/ greens & queso fresco.

This wild rice salad is bursting with flavor: pomegranate, satsuma mandarins, pecans, and arugula.

Put your leftover pesto to good use! Toss it with some warmed white beans and toasted croutons and turn it into a panzanella!

Light and refreshing arugula orange fennel salad with a sweet and tangy dressing that’s easy for a weeknight meal or for guests.

Goats’ Cheese & Veggie Strata. Perfect over the holidays to feed a crew. Crunchy on top, soft & savory underneath!

This mushroom rice bowl has plenty of tofu, beets and greens, as well as a miso ginger dressing.

Delicious, creamy slow cooker mashed potatoes with added arugula!

Delicious spiced roasted potatoes sit atop a bed of peppery arugula in this quick and easy warm salad.

A warm and festive broccoli salad featuring 4 greens served up in a tangy-delicious vinaigrette — so simple & yum! (vegan)

Arugula Salad with Pears and Prosciutto – this salad is so easy and delicious!

A delicious Fall-inspired arugula persimmon salad with all the vibrant and colorful parts of the season combined into one tasty salad.

These colorful roasted carrots with walnut-arugula pesto make a pretty and hearty side dish or vegan main course.

Pasta Salad with Sun-dried Tomatoes, Olives, and Arugula

Bulgur Winter Salad With Preserved Butternut Squash, Cotija, And Smoked Almonds

A five-minute arugula fig salad to keep in your back pocket for weeknights or quick holiday parties!

A delicious crisp arugula salad with feta cheese, which just speaks Mediterranean cuisine.