Vegan Mexican Loaded French Fries, perfect for a healthy Cinco de Mayo!

Huevos Rancheros Bowl – the perfect sharing snack for Cinco de Mayo!

Roasted veggies are smothered in Mexican-spiced barbecue sauce and served over rice with savory refried pinto beans.

Looking for a crock pot soup that still tastes gourmet? This ham and vegetable soup is an easy and flavorful dinner for any night.

EASY dinner: Chicken-apple sausage,, kale and white bean soup.

These vegan breakfast tacos are easy to make but still filling and flavourful, especially when topped with this simple mango pineapple salsa

This recipe combines all the flavors of a chilli with the gorgeous, tender texture and wonderful flavor of slow cooked beef.

One Blender Turtle Black Bean Brownies! It’s Grain-Free, Refined Sugar Free and Vegan. Best of all its moist, fudgy and extremely chocolatey!

Make this easy bean dip in your food processor. This one is great for a party or even on tacos/nachos.

Vegan 7 Layer Tacos – Seasoned rice and black beans, vegan cheese, guacamole, salsa, tomato and shredded lettuce.

Simple and healthy black bean tacos with mango salsa! With smoky black beans, a sweet mango salsa and crunchy red cabbage!

This rosemary-garlic cannellini bean dip is like supercharged hummus. It’s easy to make, and best served warm with crackers or vegetables.

Classic hummus from Ottolenghi: smooth and creamy, full of garlic and tahini, if you’ve never tried homemade hummus now is the time!

These beet, bean and cauliflower burgers with an eggless mayo take less than 30 mins to make. Perfect for weeknight dinner.

Brussels Sprouts Tacos with Creamy Avocado Sauce — These vegetarian tacos are loaded with amazing veggies, and they’re so easy to make!

Mediterranean Three Bean Salad with lemony dressing and fresh herbs. Great make-ahead meal! (vegan, gf)

baked sweet potatoes covered with peanut sauce, black beans, cilantro + banana chips

This crockpot chili is a great dinner recipe on a cold day. Spicy and filled with ground beef, this dish screams comfort food.

Hake isn’t widely eaten outside of Spain but it’s the most beautiful, firm fleshed fish which is delicious simply cooked with chorizo.

60’s Dishes Still Good Today: Bean Salad!

Easy vegan and gluten free falafel patties that are lightly pan-friend to golden brown, and drizzled with a quick tahini dill dressing.

Fudgy Vegan Low-Fat Brownies. So rich and decadent and you won’t believe the secret ingredient!