Modern seasonal pickle twist on Harry Craddock’s 1930 Savoy Cocktail Book Hoop la! cocktail with mandarin tarragon shrub syrup

Chestnut puree is something unique, something precious that is not meant to be average but a special one.

Rich beurre blanc with lime zest is the perfect sauce to pour over a pan seared salmon fillet.

A beautiful sweetened chestnut tart topped with meringue and cream

This chard and mushroom galette features a flaky cornmeal-flecked crust topped with two types of cheese and plenty of veggies.

A delicious shrimp and pasta recipe with angel hair pasta, fresh tomatoes, capers, and shrimp cooked in a simple white wine butter sauce.

sautéed shrimp with kale pesto pasta is easy to make and delicious paired with sauvignon blanc.

Still looking for a winter dessert? This Mont Blanc Parfait is easy yet decadent for an after dinner treat.

Pickled potatoes with a seaweed butter sauce

Fresh and garlicky kidney bean salad sandwiches with basil, lemon juice and grand blanc bread (in Finnish)

Calvados soaked apples with a marzipan topping and a quark based shortcrust pastry – a classic apple tart with a little twist.

Sous Vide Poached Salmon with Orange-Cilantro Beurre Blanc. The beurre blanc gives the perfect acidity and freshness for this dish.

Rich, luxurious Salmon. Thick fillets sauteed, then oven roasted, and plated in a pool of Orange Sauvignon Blanc cream.

This Hearty Instant Pot Coq Au Vin Blanc is a classic comfort food. A twist on the traditional Coq au Vin, this version has white wine.

The Parisian is a cocktail full of French flavors and is inspired by the movie Personal Shopper.

Roasted and marinated beets with fromage blanc and sesame seeds is rich, refreshing and harmonious.

Steamed Artichokes with Italian Style Tomato Salsa Verde

Super cute chocolate and amaretto mont blanc.

A simple and delicious pan seared sea bass paired with luscious lemon chive beurre blanc.

These homemade spinach gnocchi are crispy on the outside, melt-in-your-mouth on the inside, paired with a creamy lemon butter sauce.

Black Bean Roasted Pepper Salsa Soup

Using Canadian waved whelks and burdock, the dish is given a fusion twist with the addition of kombu beurre blanc.