A sweet yeasted bread roll from the Swiss canton of Graubünden, made with raisins and scented with lemon zest.

Making puff pastry from scratch doesn’t have to be hard. These morning buns are everything you want in a breakfast pastry!

European Breakfast Rolls are a real homemade treat and X1000 better than store bought. Step-by-step tutorial included.

Red Bean Steamed Buns (Dou Sha Bao). Soft and fluffy steamed buns stuffed with sweet red bean paste filling. Homemade is best.

Fluffy homemade cinnamon rolls are filled with the perfect mixture of sliced bananas, brown sugar, cinnamon, and chopped walnuts.

Turkish Breakfast Sesame Buns (in Turkish)

Soft and sweet, these rolls will give you a taste of the Finnish cuisine! Great for breakfast or snack!

Soft, light and fluffy chocolate buns with a gooey butter, chocolate and cinnamon filling topped with a cream cheese glaze.

What makes a good Hot Cross Bun and how can you bake one yourself? A guide to this seasonal British treat and a traditional recipe.

Discover 3 New Ways to Make Hot Cross Buns.

Traditional Hot Cross Buns with the added benefit of whole wheat pastry flour. Give them a try for Easter!

A fluffy vanilla base topped with a simple buttercream, toasted coconut and candy. These cupcakes are a delicious Easter treat!

Melt-in-your-mouth braised pork belly stuffed with peppers and cilantro in a fluffy flatbread.

A delicious Easter treat perfect for breakfast or dessert! Sweet rolls filled with currents and topped with an icing cross on top.

It’s Good Friday! Cue the Hot Cross Bun Bread and Butter Pudding.

Hot cross buns are the quintessential Good Friday dessert. Spiced sweet rolls with raisins and cardamom glaze are a spring treat!

These yummy pull-apart dinner rolls are perfect for when you only have an hour before dinner and you forgot the buns!

Sweet, spicy, fruity and eggless Hot cross buns, delicious smeared with some butter!

The perfect excuse to make more hot cross buns or to put your leftover stale hot cross buns to good use: Hot Cross Bun Ice Cream.

Chocolate orange hot cross buns tear and share, with a milk and white chocolate sauce.

Homemade cinnamon buns that are sticky, buttery, covered in frosting and make for an indulgent weekend breakfast.

Bun-e-ttone, a combination of panettone dough and hot cross bun flavouring, the best possible bake for Easter.