These candied coconut cashews are completely addictive. So good that you will not want to stop eating them until they’re gone.

Vegan White Chocolate Peppermint Cheesecake! These are the most heavenly raw dairy-free vegan cheesecakes. So easy!

This Paleo Cashew Curried Catfish is a deliciously low-carb, high-protein, clean meal featuring cauliflower rice and spices.

Rich and creamy vegan lentil stew to warm you from the inside out. Full of healthy ingredients and anti-inflammatory benefits!

Levain Bakery may have started the game, but they sure don’t have the market cornered on giant chocolate chip cookies.

Vegan Parmesan Farro Risotto with Garlicky Greens

These pretty & colourful cashew cream berry mini tarts are raw, vegan and so delicious!

Vegan taco pasta loaded with black beans, corn, onions, & fresh cilantro. You’d never know that the sauce is dairy-free, it’s so creamy!

Cashew cream is swirled into a vibrant tomato base in this comforting, luxurious, and dreamy tomato bisque.

Delectable vegan pumpkin cheesecake bites with a cinnamon swirl on top! Made from cashews, but just as creamy as traditional cheesecake.

Spaghetti Squash Marinara with Vegan Lentil Mushroom Meatballs and Dairy-Free Parmesan Cheese.

This vanilla cashew butter is so easy to make at home, and a fraction of the price of store-bought nut butters – and it’s more delicious!

Creamy Sundried Tomato Pasta is easy to make on a weeknight, but also perfect for special occasions. (Vegan, Oil free, Gluten free)

Delicious Chinese Carry-Out Style Cashew Chicken. This is the ultimate quick weeknight meal!

Coconut Cashew Mahi Mahi is quick enough to sandwich between activities, special enough to serve to guests.

Everything you love about granola with the warming flavours of chai and the superfood benefits of the reishi mushroom!

Mint chocolate kale chips with vanilla sauce are the Thin Mint cookies of kale chips, with a silky vanilla sauce. Vegan and gluten free!

Rava kesari, made from semolina, is a popular South Indian sweet. Here’s one from my mother-in-law’s kitchen to yours!

Easy to make vegan pumpkin pie with a secret ingredient to make it creamy and decadent (cashews… shhh) baked in a chocolate crust.

Creamy, filling, comforting food without all the added saturated fat and bloated feeling! This vegan scalloped cauliflower is holiday gold!

Vegan, dairy-free, sweet, salty, spicy and incredibly more-ish, these Coconut Curry Roasted Cashews are all your snack dreams come true!

Cranberry White Chocolate No Bake Cookies with Cashews, Maple Syrup and Cinnamon