Orzo and Arugula Salad
click photo for more information
If you’re looking for something different – this orzo salad is it. Sweet, savory and fresh all at once!
If you’re looking for something different – this orzo salad is it. Sweet, savory and fresh all at once!
This French lentil salad with feta, fennel and celery is aromatic and flavorful. Making a hearty & healthy lunch, it’s also easy to make.
Cheesy, spicy, saucy naan pizza with dollops of ricotta throughout. This is pretty much a life-changing dish!
This easy roast pork with fennel seeds is super tasty.
A warming and delicious autumn soup that is packed with nourishing ingredients.
This chicken is stuffed with potatoes, fennel, and herbs and glazed with honey and pork belly on top. (in Dutch)
With fried chickpeas, almonds, and feta
Everything I love about fall: Creamy kabocha pumpkin is paired with caramelized fennel and onion, plus cool yogurt and tangy pomegranate.
A typical Ayurveda breakfast: porridge with Indian spices plus seasonal stewed fruits on top – vegan & healthy!
Roasted Beet and Fennel Salad is made with beautiful golden beets, pistachios, and feta. Welcome fall!
Cranberry Apple Chicken Sausage Patties highlight the flavors of autumn and can be eaten for breakfast, lunch, or dinner. Gluten free too.
A summer minestrone that mixes soft and al dente textures. Half the green veggies are simmered and the remainder is cooked.
Learn how to grill an octopus at home to make a restaurant quality dish. Recipe + video
Quinoa Vitality Bowl with sun-dried tomatoes and caramelized fennel
Quick and easy homemade chai. Move over Starbucks, we’ve got this one covered!
Last of summer peaches join fennel and kohlrabi in my Fennel & Kohlrabi Salad with Fruit and Mango Vinaigrette. Bright, crunchy, vegan.
Raw Summer Salad
These flower pot loaves are flavored with fresh chives, sage, parsley and garlic. These are the most visually stunning breads.
Fennel Crusted Pork Chops- brined overnight and coated with crushed fennel seeds, red and black pepper, cumin, coriander & cloves.
Baked white fish with roasted tomatoes, fennel bulb, lemon and garlic. A quick, healthy weeknight meal!
This Pear, Parmesan and Honey Crostini is a uniquely-flavored appetizer. Melted cheese with delicious toppings – what’s not to love?!
This chicken, fennel & tomato ragu is rich, tasty and gives you 4 of your 5-a-day. It is very easy to make and you’ll want it again!