This Toor Dal recipe with seasonal vegetables is a hearty and delicious stew which includes the goodness of lentils and veggies in one dish.

Authentic Pakistani Keema Aloo (Minced Meat and Potato Curry) recipe, easily variable and freezable.

A creamy, flavorful, and easy mushroom curry for chapati or rice can be a sumptuous dinner option for a weekend or anytime you are…

Making a basic Indian curry paste will make cooking Indian food a breeze and cut down massively on prep time while maximizing flavour.

Authentic Kolhapuri lamb curry recipe made with freshly roasted spices and coconut.

Chicken curry fried rice – a great spin on the classic.

Gluten free Roti Flatbread of dreams. Deliciously soft, doughy, easy to make large or small. Also Vegan and Gum Free.

Quick Indian style stir fry with fresh broccoli and crispy potatoes in a simple spice mix; perfect as a side with rice and dal/flat breads

Rasgulla is a Bengali sweet where fresh cottage cheese balls are cooked in sugar syrup.

Dahi vada is a delicious snack or side dish where split black gram fritters are dunked in a spicy yogurt mix.

Onion fritter or pakoda is an easy-to-make snack made with onions and gram flour (besan)

Sambar is a South-Indian style dal made with toor dal, tamarind, and spice blend. This version of the sambar is made with spinach.

7 cup burfi (also called 7 cup cake) is made with seven cups of ingredients and is perfect for beginners too.

Better than takeout! This aromatic, nutty, rich & spicy rice is cooked PERFECTLY and full of meaty mushrooms and garlic. It’s vegetarian too

Slow Cooker Butter Chicken & Cauliflower makes boring chicken dinners a thing of the past. Super delish, rich, creamy & dairy-free!

Another take on chana masala made with desi/kala chana, the smaller Indian chickpea. Delicious and perfect for the winter.

Dal made with a mix of four different lentils turns out to be more than the sum of its parts. Nourishing and very tasty.

Gluten-free and vegan snack made with flattened rice flakes

This juicy, crunchy and fragrant Indian-style salad is a simple way to add a refreshing side dish to spicy curries. Just four ingredients!

This paneer tikka masala recipe is a must-try for anyone who loves Indian foods! It is easy to make, super delish and healthy.

Mawa Barfi is an easy, and tasty traditional Indian sweet. It is also known as khoye ki barfi.

Besan means Bengal Gram flour and ladoo means round balls, served as a popular Indian sweets dish