These Easter egg macarons are made in pastel spring colors and are filled with hazelnut chocolate ganache and vanilla buttercream

Ferrero Rocher macarons made with chocolate shells, nutella filling, dark chocolate drizzle, and crushed hazelnuts

Chocolate Hazelnut Macarons, these are basically Nutella Macarons.

A classic French cookie, with a chocolate-hazelnut twist. These Nutella Macarons will not disappoint!

My favorite kind of macarons- hazelnut macarons, plus tips and tricks and resources to make the perfect shell

Aromatic chocolate hazelnut macarons filled with thick smear of Nutella. Delightful little desserts you can easily whip up in your kitchen.

French macarons made with hazelnut flour then filled with a Caramel Coffee Buttercream.

These macarons are made with hazelnut flour, and filled with chocolate hazelnut ganache. They are seriously unbelievably delicious!

Chocolate Hazelnut Macarons are chocolatey, decadent, and naturally gluten free!

Hazelnut Macarons with Chocolate and Nutella Filling (in Russian and Portuguese)

Nutella ganache filled macarons and tips on how to get your macarons perfectly soft and chewy

Hazelnut macarons filled with velvety smooth spiced coffee ganache, to munch on Christmas morning while opening gifts.

French Macarons make such a beautiful dessert or party favor. The Hazelnut, Pumpkin, and Maple flavors work so well together for Fall!

Delicate French Macaron Shells are infused with rich Coffee and Filled with Creamy Chocolate Hazelnut Nutella Spread.

A wonderful hazelnut macaron with chocolate ganache. (in Swedish)

Light, fluffy, and impossible to resist – delicious macarons! A simple approach to an often daunting recipe.

Hazelnut chocolate macarons plus free printable template

Hazelnut Macaron Coffee Ice cream Sandwiches: Vanilla and Coffee Ice Cream sandwiched between chewy hazelnut macarons.

Hazelnut macarons with a dollop of Nutella sandwiched inside

Go a merry macaron making with these hazelnut macarons filled with Peppermint White Chocolate Ganache. Truly a festive treat!

Almond macarons with chocolate ganache and hazelnuts from Gaston Lenôtre. (in Russian)

Hazelnut macarons with Nutella