Home cured bacon is easy, fun, and such much tastier than store-bought. Check it out!

This is an easy Thai Red Curry that anyone can create to enjoy Thai food. It is nutritious, comforting and delicious.

These Bacon Avocado Deviled Egg Baskets are fantastic for Easter! Also, for pretty much any gatherings or special occasions!

This how to make almond milk recipe is absolutely delicious and WAY easier to make than you’d think.

How to make homemade hot chocolate in just 10 minutes and make Santa happy this year.

Loaded with flavours of cheese and garlic in a homemade pillowy bread. Crispy and golden on the surface and soft and light texture inside.

Sheet-Pan Chipotle Portobello Tacos- smoky, spicy and delicious! Served with vegan Cilantro Crema and Pickled Onions. Make in 30 mins!

Sautéed Beet Noodles with Yogurt, Dill and Pine Nuts- a simple tasty weeknight meal that can be make in 15 minutes! Gluten-free!

These Sheet Pan Shawarma Wraps can be made with Chicken or Tofu. Add zhoug, yogurt and pickled onions for a burst of flavor. Vegan!

A simple, yet elegant dinner of tender sea scallops, kissed with a touch of fresh lemon, and served with a side of creamy risotto.

Delicious home made ravioli with spinach and ricotta.

Homemade Shredded Coconut From Fresh Whole Coconut

The most flavorful deviled eggs you will ever enjoy.

Prosciutto-Wrapped Scallops make an elegant and easy Valentine’s dinner. We style them with roast pepper X’s and serve on a bed risotto.

Honey Cinnamon Cold Remedy – just two ingredients from your cupboard can help cure a nasty cough or cold.

A healthy & delicious Amla Murabba that is rich in iron, vit C, aids in digestion & helps keep the body cool in summers.

Make any brunch a little fancier by serving decadent Sage Browned Butter Homemade Home Fries!

These cookies are light, crisp and filled with pecans!

Salmon gravlax tastes similar to smoked salmon, but without the pricetag. Easy to make, all you need is a little planning, then enjoy.

Imagine cutting through the top layer of caramel and banana, followed by the soft and spongy cake, and scooping it in a spoonful!

Cooked in ghee, homemade garam masala,fresh herbs and basmati rice, this Biryani is packed full of flavor.

The key ingredient to this Traditional Cottage Pie is a mother’s touch.