“Vegetable Tempura Udon” is a classic dish consisting of a warming udon soup served with perfectly light and crispy tempura vegetables.

This simple and delicious soup is a quick and healthy meal. Perfect for busy weeknights.

Vegan clear broth udon noodle soup (without miso) – A perfect noodle soup with umami-rich broth, a hint of sea flavor, and chewy noodles!

A super tasty and wholesome chicken ramen bowl that you can throw together on any day/night of the week.

This miso ramen recipe is huge on flavor and easy to make with seasoned chicken broth, miso, pork, ramen noodles, perfectly jammy eggs and a

Chicken Yaki Udon is a stir fried Japanese Asian noodle dish.

Delicious Nagoya style “Taiwan” ramen noodles served in a spicy soy sauce broth and topped with tasty ground pork and chives.

Delicious ramen noodles served in a spicy sesame broth and topped with seasoned pork mince and blanched pak choi.

This short rib beef udon uses a take on a classic Japanese dashi-based broth to slow braise the beef, giving incredibe flavor. So good.

Japanese Chicken Ramen Noodle Soup. Simple Recipe.

Shabu shabu pork cooked with Japanese sake, served with refreshing vegetables and udon noodles. Drizzled with a delicious sesame dressing.

Ramen doesn’t have to be unhealthy, try this delicious, nutritious and colorful salad made with ramen noodles and fresh vegetables.

This delicious Japanese abura-soba is made with ramen noodles, spring onion, bamboo shoots, egg, nori and flavourful braised chashu pork.

Let that jar or tin of tuna star in a different type of tuna noodle dish — Japanese-style.

Now you can make ramen at home with the help of a pressure cooker. Instant pot shio ramen with chicken and black garlic ready in an instant

Simple soba noodle soup is the best comforting food in the cold weather. The soup made with umami rich dashi stock will warm up your body.

Stir Fry Shrimp Somen is a Chinese inspired dish. I used the Japanese somen noodles instead of the usual egg noodles.

Hearty and delicious, Curry Udon is Japanese curry served over udon, thick wheat flour noodles in soy-based broth. Super satisfying!

Vegan tsukemen (dipping ramen) is a special breed of ramen. The noodles come separate from the broth, which is super thick, and rich!

This Easy Soy Milk Ramen is flavorful, lightly creamy, and can be ready in 20 minutes.

Sweet and sticky teriyaki glazed aubergine accompanied with incredible miso flavoured soup. A bowl of delicious Japanese flavours.

Easy homemade Japanese shoyu ramen recipe. This is a delicious bowl of delight, sure to satisfy your ramen craving!