Protein-packed egg white Frittata Bites are low-fat and chock full of vegetables for a healthy breakfast, snack or dinner.

Slow roasted spring leeks + toasty farro with rocket walnut pesto (Vegan)

Creamy Asparagus Soup. It’s vegan!

A fresh and cheesy spring pasta with leeks, asparagus and seared scallops that can be made with Greek yogurt for a healthier twist.

One pan and 7 ingredients are all you need for this delicious Asparagus Egg Bake. Veggie-filled and protein-packed—it’s delicious!

Mushroom and Leek Galette with herbs and gorgonzola Cheese. A simple, rustic dish with a whole-wheat crust and a warm, savory filling.

Creamy Artichoke, Leek + White Bean Hummus

A gluten free alternative to one of the most popular comfort soups: broccoli and cheese!

Leeks! Onion’s milder, greener cousin. We’ll show you how to prep and clean them to use in recipes.

This Homestyle Chicken Noodle Soup tastes like it was made from scratch and has been cooking for hours, but it’s much easier than that!

Potato and leek soup – a simple but yet delicious soup (in Dutch)

Lentil and sausage soup – summer or winter, this soup is always a winner!

A delicious quiche made with leeks and crescenza, a typical Italian cheese. (In Italian)

Creamy Feta and Leek Stacked Crepes- So cheesy, so creamy, and so good!

Single-serving leek tarts

Mustard Green & Pea Pesto Pizza- bright flavorful pesto that’s packed with GREEN plant-powered protein!

Creamy Cauliflower and Grana Padano Soup – only a handful of ingredients including leeks and extra virgin olive oil. Simply delicious!

Olive oil. Leeks. Mushrooms. Top the whole thing with mixed greens and a light drizzle of balsamic. Salad pizza!

Asparagus-Leek Dip – a creamy dip that’s perfect for Spring!

Bacon Brussels Leek Pizza

Rustic galette made with whole wheat flour, leeks, mushrooms and kale is the ultimate veggie packed comfort food.

Sweet, buttery leeks braised in white wine and broth, with a bright yogurt-dill sauce. Great for a light vegetarian lunch or a side dish.