This Lentil Stew is made low and slow in a tajine (or Dutch oven) so that the delicious flavours really have time to come together.

This vegan salad features tahini dressing, peppery greens, roasted sweet potatoes, lentils, and fresh grape tomatoes. Perfect with toast!

Pile Lebanese Mujadara over sweet potato flatbread with lemon vinaigrette. Fresh, delicious, plant-based and oil free.

Hearty vegetarian goulash – letcho with zucchini and lentils

This creamy roasted carrot dal ticks every single box – it’s easy and cheap to make, it’s healthy, and it’s utterly DELICIOUS!

One-pot, easy Vegan Broccoli Dahl! An easy weeknight lunch that’s full of flavor, fiber and antioxidants! Oil-free, gluten-free & nut-free.

Mediterranean Chicken Thighs is a one-pot meal braised in the oven with lentils & carrots. Garnish with Greek olives, lemon zest & thyme.

This simple vegan sloppy joes recipe is packed with protein and flavor! Ready in under 30 minutes and the best budget friendly meal!

A weeknight staple in Pakistan and India, this easy lentil dish can be prepared in under 30 minutes.

Urad Dal or Biuli dal made in a traditional East Indian style. Gluten-Free + Vegetarian + Healthy Recipe

Summer bliss bowl with baked lentil falafel – refined oil free and plant based.

Punjabi Chole also known as Amritsari Chole are Indian spiced chickpeas cooked in a onion tomato gravy. Spicy, tangy, and delicious.

Lentils tempered with spices – This dal tadka is the easiest interpretation of the iconic Indian delicacy and the only recipe you need!

This simple Lebanese comfort food is vegan and full of anti-inflammatory turmeric and cumin.

Enjoy the vibrant flavors of curried cauliflower, sea salt massaged kale, and lemon tahini dressing in this warm kale salad.

This split pea soup is known as dhal in the Caribbean. It is usually served over white rice with a side of curry chicken.

Delicious smoky red lentil rainbow nori roll stuffed with fresh veggies topped with a tasty mock eel sauce.

An easy take on a classic daal, pungent, lemony and SO good!

Nutrient-filled and bursting with flavor! A vegan one-pot lentil curry made with sweet potatoes, apple and ginger.

This grilled salad is made with an heirloom radicchio, served with roasted sweet potatoes and smoky lentils for a delicious dish.

Transform your red lentils into something amazing with easy, super tasty & healthy Lentil Dal.

The world’s easiest, meaty vegan pasta sauce. Full of fiber, protein and very delicious. Lentil pasta sauce. Dairy free, budget friendly