This simple vegan meal is packed with flavor boosters! Make creamy mushrooms and lentils and top w/ roasted broccolini

Thick and hearty, this Slow Cooker Vegetarian Lentil Tortilla Soup recipe is the perfect weeknight meal!

Red Lentil and Carrot Stew is packed with nutrients that will get your hair to where you want it to be as well as radiant skin to boot.

Lentils and mushrooms are simmered up with macaroni pasta and smoky, savory tomato sauce to make this easy and comforting vegan stew.

This Creamy Coconut Turmeric Daal is so cozy and comforting– perfect for fall!

Rice & Lentil Loaf is a twist on classic meatloaf. It’s moist inside, with a touch of crispiness on the edges and outside. Comfort food!

Curried bean stew prepared in instant pot. A Protein rich filling meal.

An Indian-Inspired Feast in 1 Hour: Butter Lentil Curry, Paleo Crepes, and Chopped Salad

A simple recipe for braised lentils, which you can scoop over toast, whole grains, or serve plain!

Flavourful, hearty, and ready in one hour! Try this delicious and healthy one-pot vegan chili featuring red lentils and butternut squash.

An Assamese special sweet and spicy lentil curry prepared with blackgram, jackfruit and raw papaya.

I kept this vegetarian lasagne simple with just tomato sauce, lentils and cheese sauce so it would appeal to my child.

Autumn Stew – a bowl full of delicious nutrients!

Can a vegan curry can be creamy? oh yeah thanks to the Black gram. Here is a vegan & GF creamy spinach and lentil curry.

These Pumpkin Lentil Falafel are savory, lightly spiced + protein-packed!

Lentil Taco Soup! EASY, healthy, family-friendly meal – everyone gets to personalize theirs with their own favorite taco toppings!

Freshly chopped herbs in garlicky Lebanese Lentil Salad; this low-glycemic salad is vegan, dairy-free, and gluten-free.

The ultimate wrap packed with plant based protein and a whole lotta goodness.

The Instant Pot version of the semi-dry gravy prepared with Sprouted beans.
Vegan & GF.

When you need some vegetarian gravy without onions and garlic, thick and creamy Moong Dal Gravy is the best. Cooked without any coconut.

Super healthy stew made from leeks, sweet potatoes, broccoli, garlic, red lentils, quinoa, chickpeas, beans and coconut milk.

A cozy fall recipe with lean beef, lentils, Brussels sprouts, mushrooms, kale, onions, and garlic. Cooked and drizzled with rosemary oil.