Skip the lines, skip the excessive sugar, & make your own Pumpkin Spice Lattes with real pumpkin.

Cashews are coated in maple syrup and cozy chai spices. A great gift when packaged up, or a party snack!

A sweet and smoky holiday nut blend filled with maple syrup, smoked paprika and red chili flakes. Perfect for holiday snacking or gifting!

These maple bacon scones are a sweet and salty favorite to serve at breakfast and brunch!

So easy to make, naturally sweetened, no eggs, & thickened with Paleo friendly arrowroot powder.

Healthy Banana Breakfast Muffins are refined sugar free and vegan. Bananas really shine in these muffins.

Delicious thumbprint cookies, with almond flour and whole grains. Sweetened with maple syrup. Vegan.

Pear, Pomegranate, And Almond Arugula Salad (Paleo, GF)- a healthy yet festive Fall salad.

Coconut & orange cake topped with whipped dark chocolate ganache. Vegan, low sugar, and easy to make!

These Paleo Chocolate Maple Pecan Tarts are a healthy spin on pecan pie, with the awesomeness of chocolate!

These dark chocolate matcha cups are so easy to make! I use dairy free chocolate to make this vegan friendly, but you can use your favourite.

What’s Thanksgiving without a bowl of colorful, sweet-tart cranberry sauce on the table?

Cinnamon Roasted Butternut Squash. Cubes of squash tossed with maple syrup, cinnamon, and rosemary, roasted to caramelized perfection.

These thick and chewy Pumpkin Maple Oatmeal Cookies are delicious with or without their maple glaze; just perfect for breakfast or a snack!

Simple Maple Pecan Pie with Cinnamon Whipped Cream. A simple to make traditional pie for any gathering.

Steel cut oatmeal cooked with pumpkin puree and maple syrup. This creamy pumpkin maple steel cut oatmeal is perfect for fall.

Classic cornbread filled with whole corn kernels and slightly sweetened with maple and honey.

Roasted winter veg glazed with Jack Daniels Fire

Baked maple doughnuts dunked in maple butter glaze are breakfast heaven.

A gluten free apple crisp with a touch of tangy goat cheese and full of some of the best flavors fall has to offer.

Ginger Cranberry Sauce with Riesling. Naturally sweetened with maple syrup. Perfect for Thanksgiving or Christmas!

Bacon and maple are the perfect combo in these flaky buttery biscuits