Herby Whipped Feta Dip

Smoky eggplant dip with tahini and garlic, paired with za’atar pita chips—your new favorite appetizer.

Creamy hummus with crispy spiced cauliflower, olive oil & bold spices. Add chicken or eggs for extra protein.

Mutabbal, a creamy eggplant dip made with roasted eggplant, garlic, tahini, Greek yogurt and lemon.

Create a dazzling Vegetarian Mezze Feast, combining eight delicious recipes into a holiday-worthy spread.

Chilled Lemon Yoghurt with Hot Charred Tomatoes is delightful dish that contrasts cool, creamy yogurt with smokey tomatoes.

The Mezze Combination you crave. My take on the Mutabbal Dip~ inspired by Restaurant Damas In Montreal. Delicious Syrian Appetizer.

Air Fryer Courgette Baba Ganoush is a simple dip made with courgettes (zucchini) a variation on the classic aubergine/eggplant dip.

Here is my selection of recipes for a Lebanese mezze platter: hummus, moussaka, feta, tabbouleh, samosa…

Feta cheese and Mint Bricks Recipe

Courgette (Zucchini) Dip with Garlic & Yogurt

This Mediterranean Mezze salad highlights fresh, delicious, and nutritious ingredients and is topped with a scoop of creamy Bitchin’ Sauce.

These Cheese Fatayer are so cheesy, warm, and delicious! They make a delicious mezze for dinner, or savory addition for breakfast/brunch.

Learn how to make this fantastic Falafel Platter for your next party, family dinner or picnic.

You’ll never go back to store bought again once you’ve made your own easy, delicious, hummus and pita chips!

This creamy, smoky, and savory eggplant/aubergine dip (baba ghanoush) makes for a great meze or appetizer for your next dinner party.

An easy and delicious version of the classic dish gigantes plaki made on the stove top.

This Mediterranean olive salad is tangy, super healthy and delicious. A salad with olives is a great way to add a punch of flavor.

This deliciously creamy aubergine dip with tahini is so easy to make, with a deep, smoky flavour. Cook aubergines in an oven, grill or BBQ.

Delicious gluten-free falafel, without the deep fryer. These delicious oven-baked falafel are filled with fresh herbs and spices.

These last days of summer are the perfect time for baba ghanoush: the eggplant is fresh, and all I want is a light mezze dinner..

Arnavut Cigeri is a Turkish Liver dish consisting of pan-fried lamb or veal liver cubes seasoned with flaked chili and served with salad.