Our plant based Mushroom Masala is oil free and contains earthy mushrooms and creamy curry flavor.

These delicious vegan mushroom tarts are so simple to make. For extra flavour, I have added fragrant rosemary and earthy walnuts.

Delicious vegan puff pastry pockets filled with spinach, mushrooms, & a 5 min tofu “ricotta”. Crispy, golden, flaky, & the perfect starter!

For the very best vegan meatballs, shiitake mushroom powder is the secret ingredient for the richest savory, meaty flavor!

This creamy mushroom sauce is rich, velvety and utterly delicious. Serve with steak, using those pan juices for ultimate flavour.

This Vegan Mushroom Soup is packed full of flavour and is super creamy! Easy to make and the perfect fall recipe.

This paleo + AIP Balsamic Mushroom Pasta is a one-pot dream! It comes together quickly for a hearty, creamy and delicious dish.

A Green Bean Casserole from scratch with a mushroom cream sauce is made with fresh ingredients for a spectacular Thanksgiving side dish. Wit

These delicious potsticker pork and cabbage dumplings are great to make with friends and family!

It is easy to make, so delicious, and perfect for weeknight dinners.

Rustic Lentil + Potato Soup! The rich, savory flavors remind me of a vegan version of hearty beef stew.

Creamy pumpkin quinoa risotto for fall

A delicious filling and hearty soup with all the yummy fall flavors !

These stuffed portobello mushrooms are a perfect recipe for entertaining guests.

This delicious cream of mushroom soup is a perfect starter for a dinner party or as a delicious snack or even a main meal.

Cheesy Baked Chicken with Mushrooms. Breaded chicken breast blanketed in sautéed mushrooms, gooey melted cheese and white wine sauce.

your guide to dry mushrooms at home

Vegan Mushroom Gravy is easy to make and richly flavored. Everyone at the table will love it!

This Pasta with Mushroom Sauce is super easy, incredibly delicious, and wonderfully comforting.

A delicious and elegant pizza that features no tomato sauce. Topped with mushrooms and and garlic sautéed in butter and lots of mozzarella.

Although these are mushroom blondies, they are all sweet with the use of candy cap mushrooms, a naturally maple syrup flavored mushroom

Vegan Mushroom Wellington is delicately flavoured with thyme, is so easy to make and only needs 8 ingredients!