Oil Free & Egg-Less Granola
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This Healthy Oil Free & Egg-Less Granola recipe is a delicious breakfast, naturally sweetened with honey.
This Healthy Oil Free & Egg-Less Granola recipe is a delicious breakfast, naturally sweetened with honey.
This cheesy vegan broccoli blender soup is easy, flavorful, comforting, and bursting with hidden veggies. A weeknight favorite!
This healthier version of the classic american Chili cheese Dogs is made with a homemade cheeze sauce and chili sauce.
Creamy White “Chicken” Chili is loaded with healthy ingredients, all in a flavourful broth. Made with 10 ingredients, 1 pot & in 30 minutes!
This 30-minute 8-ingredient vegan chickpea curry with tomatoes is the ultimate comfort food. Check tutorial video!
Chocolaty vegan gluten-free pancakes made with sourdough. They are light and fluffy and easy-peasy to make. Check tutorial video!
This Curried Lentil Soup is thick, hearty, and perfect for a chilly day. It’s full of vegetables, spices, & Plant-Based Protein.
This Vegan Banana Bread is fluffy, gluten-free, and absolutely delicious. Plus, it’s actually healthy — and you only need 9 ingredients!
Plant Based African Peanut Stew – Plant Based, No Oil
These roasted portobello mushrooms are tender, juicy, and very concentrated in flavor.
Learn how to make Easy Vegan Refried Bean Dip with just 6 ingredients and 15 minutes! Oil-free!
Mac & Cheese just got a whole lot tastier-cheesy, & packed with flavor & textures. Made with just 7 plant based ingredients!
Perfectly cooked layers of potatoes covered in a creamy pumpkin sauce. Only 9 ingredients & fully vegan + gluten, oil & nut free!
Rich, chocolatey fudge made with coconut milk and a swirl of peanut butter on top. Vegan, oil-free and ready to chill in no time!
These tarts have a tender crust, a layer of light cream & a smooth sweet potato filling. Only 5 Ingredients, vegan, oil & gluten free!
This 3 ingredient tart crust is the perfect base for any dessert- crispy, flaky & delicious! Vegan, gluten free & oil free.
Hot pink and full of lemony-garlic flavor! This hummus is perfect as an appetizer with chips or veggies, or as a spread.
This dish calls for just a handful of basic ingredients and oil–but for those of us who are oil-free–you can substitute aquafaba.
Vegan Sour Cream Dip is flavorful and easy to make. This dairy-free version of a classic pairs well with potato chips.
Delectable, portable, no-bake carrot cake bites are super nutritious and easy to make.
These Vegan Double Chocolate Muffins made with wheat flour are super easy to make, just 8 ingredients and are rich and decadent!
A delicious Vegan Parmesan Cheese, perfect for any savoury dish. Made with just 4 ingredients & completely nut free!