This healthy Mediterranean fish dinner takes just 20 minutes from start to finish and is made with only 8 ingredients!

A dense and moist cupcake that is not overly sweet topped with a coconut buttercream and sweetened flaked coconut. Delish!

Purple Cabbage Slaw is a bright and healthy side dish or a tangy, crunchy topping for BBQ sandwiches, tacos and salads. Vegan, Oil Free

A healthier, vegan/WFPB take on the Panera Mediterranean sandwich. Fresh, crunchy, creamy & slightly spicy sandwich.

Vegan Gourmet Toast (opt. gluten-free bread) with Asparagus, Beetroot and Creamed Mushrooms. A delicous dinner, lunch or snack

This 3-Ingredient Hummus Salad Dressing is perfect for a quick, easy, and tasty fix! Use it to top your favorite salad or veggie bowl.

A sweet, sour & sticky dish, just like take out lemon chicken. Only 6 ingredients & you’ll never know its sweetened with dates! v/gf/of

Pineapple And Banana Coconut Oil Smoothie (Paleo)- a delicious healthier-for-you piña colada inspired smoothie.

This soup is cheesy, creamy & flavourful without the use of any dairy products. A 9 ingredient easy & healthy bowl of soup perf for spring!

This Green Pea Soup is made from frozen Peas and 5 other healthy ingredients for a creamy and filling side! Dairy Free, Oil Free, and Vegan.

This cheesy & crispy snack is a healthy alternative to boxed Cheez-Its! 7 ingredients & can be used as a topping for soups & salads. v/gf/of

Simple instant ramen with a spicy sambal belacan and lime sauce.

This Vegan Tahini Feta Dip is tofu-based, easy to make, and the flavor will blow you away! The perfect spring or summer appetizer.

Here is the best way to make fresh basil pesto with walnuts. Walnuts are a great replacement for pine nuts when making pesto sauce.

Ground Beef Fried Rice is a simple and super flavorful dinner made in 30 minutes! This mouthwatering meal will please the whole family!

This one-pot Vegan Bolognese made with lentils is a hearty, protein-packed, fiber-filled sauce that’s also gluten-free, nut-free & oil-free.

Roasted Vegetable Pasta is easy to make in under and hour. This vegan Mediterranean diet recipe is a healthy complete meal.

No-fuss and easy Focaccia bread recipe that calls for five basic ingredients that yields soft, fluffy and aromatic Focaccia.

Just a simple combination of olive oil, salt, and pepper is all you need for these sweet and crisp roasted carrots!

Homemade sweet potato flatbread and hummus with Greek veggie toppings and an oil free vinaigrette. Guilt-free delicious.

Vegan, oil free baba ganoush is a thick & creamy roasted eggplant dip with healthy fat, that’s the perfect accompaniment to raw veggies.

Avocado lime filling and a nut-oat crust come together in these adorable little vegan key lime pie mini tarts.