Homemade croutons are so easy and quick to prepare but they taste SO MUCH better than store-bought.

Garlic Olive Oil makes a great substitute for butter and is a healthy alternative. We make it weekly in the Instant Pot – so easy.

Salmon Noodle Stir Fry is packed with vegetables, juicy salmon and smothered in saucy yum! Salmon noodles are perfect any night of the week!

Fresh. Simple. Totally delicious. This Linguine Pasta Pomodoro recipe uses only fresh ingredients and is ready in 30 minutes!

Take your baking skills up a notch with this Healthy Lemon Olive Oil Cake recipe. It’s simple and easy to make with absolutely gourmet!

This dill pickle hummus has briny crunch in every delicious bite!

This vegan pasta is creamy and delicious and the perfect palate for all your favorite taco toppings! A tasty 30 minute meal!

Quick prawns with chorizo, garlic, pepper and olive oil. Served with bread.

This keto salad is the perfect way to satisfy that crunchy, sweet, tangy craving that hits on a hot summer day.

MCT oil makes the perfect base for this keto salad dressing. Boost your ketone production + look forward to your daily greens.

This vegan banana bread is moist and mouthwatering and full of banana taste. It is gluten-free, nut-free, oil-free and of course dairy-free.

Extra creamy spinach & pistachio hummus. It can be used as a pasta sauce. The texture is amazing!

With just 8 easy-to-find Mediterranean ingredients, this healthy hummus recipe can be made in just 10 minutes and makes the perfect tapas

I’ll show you how to make plant-based yogurt bark. A fast, delicious, and low calorie snack or dessert that you and your kids will love!

Gluten-free, light, extra soft, moist, and loaded with fresh strawberries and crunchy pecan topping.

These Sheet Pan Za’atar Chickpeas with Sweet Potatoes combine crispy chickpeas, tender veggies, and creamy sweet potatoes

Keto guacamole is guacamole that’s been made even better and creamier with the addition of some olive oil. So good!

Spicy roasted cauliflower in homemade barbacoa paste made without oil and quick pepita sauce make easy and healthy vegan tacos.

A hearty vegan salad made with spicy roasted chickpeas, harissa vegetables, lemon-mint couscous, and green olives made without added oil.

Soy Sauce Chicken is a quick, easy, and flavorful dish that you can make any time of the week.

This spicy chili crisp is a salty, crunchy, and tingly chili condiment that’s flavor-packed and so addicting. You’ve been warned!

Vegan Twice Baked Potatoes with ham and broccoli is simple enough for your weeknight meals, and fancy enough to impress your guests!