Roasted Cauliflower, Fennel and Chickpea Salad with Pears, Arugula & Maple-Cashew Dressing. Clean Eating Doesn’t Have To Be Boring!

A perfect comforting winter salad with the fantastic combo of pear, Gorgonzola cheese, and bacon.

A colorful beet salad with peppery arugula with pear, dried cranberries, avocado, Hemp Hearts and a creamy ginger dressing.

Pear and Arugula Salad with Pecan Oat Clusters and Cranberry Orange Dressing- the perfect holiday salad!

The most epic fall salad ever. Bourbon Roasted Pears with Gorgonzola and Candied Walnuts topped with an apple cider vinaigrette.

Seasonal broccoli leaves were use in this warm lentil & pear salad. It’s a tasty change to more traditional dark greens!

Salty bacon and sweet ripe pears combine to make the perfect fall salad, and it’s a complete meal all in one bowl.

This pear, goat cheese and walnut salad is topped with maple vinaigrette, and it is the perfect fall salad.

Asian Pear Kefir Salad – if you haven’t tried Asian pears, now is the time! A light and healthy fall salad to try.

Autumn Spelt Salad [vegan]

This Asian inspired salad is served cold with a cranberry ginger vinaigrette.

Harvest Pear Salad. Juicy pears, cornbread croutons, crispy bacon, sesame seeds & salad greens make a perfect side salad or light meal.

They say you don’t make friends with salad, but this salad would disagree.

Real sturdy, super tasty and unbelievably healthy, this Brussels Sprouts & Pear Salad will stay surprisingly fresh for you for up to 5 days!

Boozy Ginger-Lemon Fruit Salad

Caramelised beetroot & pears tossed with greens, toasted walnuts, a pesto dressing, and topped with goats cheese& BBQ lamb.

Pear, candy beetroot & orange salad with toasted pine nuts and a macadamia nut butter emulsion.

Pear and Walnut Salad with Cranberry Vinaigrette- the ingredients in this salad pair perfectly with the sassy cranberry vinaigrette.

Grilled goat cheese with pumpkin seed caramel brittle and radicchio pear salad (recipe in German)

An assertive fig, pear, arugula, warm pecan and breadcrumb encrusted goat cheese salad with dried date and balsamic vinegar chutney.

A roasted pear and spinach salad with toasted pecans, avocado, and a warm and creamy roasted shallot vinaigrette

Lentil, pear and hazelnut salad.