This easy, one-pot quinoa with peas and Parmesan cheese is a simple side dish with big flavors! It’s perfect for a quick dinner side!

Fresh, healthy 2-ingredient Italian Sugar Snap Peas make the perfect easy side dish for a busy weeknight supper!

Creamy, rich, decadent and full of delicate flavors. This easy risotto is made the way Chefs make it in restaurants.

An easy creamy stove top macaroni and cheese studded with a healthy serving of spring greens that comes together in less than 15 minutes.

This easy Parmesan Peas and Shallots is short on ingredients and bursting with flavor. The perfect spring recipe!

Classic quiche filled with peas and provolone then topped with crispy rounds of pancetta.

This pie with asparagus, peas and salmon tastes like spring. It is easy and fast to make and will give you instant happiness. (in Dutch)

Delicious Spring Vegetable Couscous with Asparagus, Peas, and Sugar Snaps – serve as a side or main meal.

This quick and easy coconut chicken curry features colorful veggies and coconut milk for a creamy curry that’s packed with flavor!

These delicious vegan potato pancakes are crispy on the outside and soft on the inside. The pea mint dip makes this a perfect snack.

This pea stew is a classic comfort dish. A combination of vegetables & tender beef and rice makes this a healthy, hearty meal for all ages.

This creamy lemony vegetable pasta salad recipe is DELICIOUS and a cinch to make. The vegetables boil directly in the pasta water.

This creamy, healthy pea dip is a quick and easy recipe that makes for a pretty appetizer at parties.

Delicious Super Green Pasta Bowl perfect to celebrate St. Patrick’s Day

Irish stout stew made extra cozy with peas and root vegetables for St Patrick’s Day. Set it and forget it with this slow cooker recipe!

These Instant Pot Honey Sesame Chicken Noodle Bowls are a tasty Asian-inspired meal that will satisfy your cravings for takeout!

Offal may have fallen out of favor with many but Liver and Onions is a glorious nod back at the wonder of simple frugal cooking.

Kobi Vatana-Cabbage Sabzi

Shades of Green Salad (Kale, Roasted Zucchini, and Green Pea Salad with Creamy Za’atar Dressing)

Roasted Cauliflower, Potato and Peas with Tahini Dressing

This is pea soup for pea haters. It’s filled with flavor and texture. Bone broth, bacon and butter take this a step above.

Fast and easy appetizer perfect for Spring, Ricotta Pea Crostini!