Curry and Coconut Potatoes with Cashews & Peas

Aloo Matar Tacos – A new take on this traditional Punjabi dish of potatoes and peas.

What more could you want besides carbs, burrata, fresh bright green peas and some lemon zest to tie it all together?!

This burger is a TV dinner in burger form: tots, green pea aoili, frizzled shallot, American cheese, and of course a brownie for dessert!

Tender cauliflower florets and peas in a velvety white mustard sauce and topped with hard boiled eggs.

Kung Pao Tofu Stir Fry – takes only 30 minutes to make! (vegan)

Creamy green pea ricotta stuffed shells are drenched in a pantry friendly red wine marinara for this delightful pasta entrée. [V]

This Pea Pesto Flatbread recipe is a quick and delicious appetizer. It’s super easy to make and full of fresh spring flavors.

Risi e Bisi is a creamy, almost velvety, rice dish, not unlike risotto, packed full of delicious spring peas.

Rice balls (in Italian)

Beautiful charred asparagus tart with baby leeks, peas, pea shoots, and fresh herbs! Bursting with Spring flavours!

A one-pot, spring pasta salad with asparagus and peas and dill tossed in a lemony vinaigrette. A vegan, gluten-free pasta salad.

This sweet pea bruschetta is the perfect seasonal spring appetizer.Try it with a bit of protein and veggies as an open-faced sandwich.

Matar-Kulcha/White peas with flat bread, a famous Delhi street food to give to your taste buds a tangy twist.

Cucumber and Smoked-Salmon Salad with Feta — serve this tangy dish as starter or main

Spring Vegetable Quiche (V) – The perfect spring supper. And lunch. And breakfast.

Baked Risotto with Peas, Asparagus, & Pancetta

Eggs baked in ham cups garnish with green peas fried with spinach and sun-dried tomatoes.

Peas with Onions is the most easy side dish! With a few simple ingredients, this recipe is a snap to throw together on a busy week night.

Bucatini with pea pesto, morrells, chive blossoms and ricotta cheese.

Aguadito De Pollo– This soup is the Peruvian version of chicken and rice. It’s full of bold flavors, super comforting, and easy to make!

These delicious, crispy, golden, nutrient dense little fritters of goodness are perfect for any meal of the day.