These Italian Prosciutto Panini start with a classic Tuscan bread called schiacciata. The result is a delicious Italian sandwich!

Lamb leg steak with sweet potato mash, fig and pecorino salad, gravy and pickled red onions.

Carbonara di Salmone Affumicato- Smoked Salmon Carbonara

A warm classic: Pasta tossed with freshly grated Pecorino Romano cheese, toasted ground black pepper, and some reserved pasta water.

This dead simple, no-cook sauce is made with ultra sweet sun gold tomatoes and just a few other ingredients. My favorite pasta!

The creamy flavorful filling of Tuscan Pecorino cheese of these ravioli, pairs perfectly with the strong, aromatic tarragon pesto.

Fresh pesto, tossed with penne pasta, and topped with sauteed shrimp and cherry tomatoes.

This cheesy Summer Pasta with Zucchini, Basil, Ricotta, & Lemon is quick & delicious.

Caramelized Onions, Spinach, Tomatoes, Garlic and Fresh Basil make up this delicious pizza on Homemade Dough!

Arugula Pesto, just a few ingredients makes this pesto a delicious alternative from the Classic Basil Pesto. Try it and see!

Lemony asparagus and green peas risotto. With lots of lemon zest, thyme and cheese. A must in asparagus season!

The much beloved Cacio e Pepe gets a small makeover with the addition of a Shaved Asparagus Salad and a kiss of honey.

This pizza is warm, sweet, nutty & delicious: roasted cauliflower, tahini sauce, pecorino, carrots, pine nuts, apricots, dates & fresh herbs

They may not the most gorgeous but these Tuna Casserole Stuffed Shells are the best way to combat a rainy day.

Looking for an alternative to basil pesto? Try this arugula walnut pesto with pecorino, parsley and lemon.

Grab some spaghetti and some eggs, Pecorino Romano, Parmigiano Reggiano, pancetta and plenty of freshly cracked black pepper and you’re set!

Delicious and flavourful penne with oven roasted aubergine and tomato sauce.

Cacio e Pepe (Spaghetti with Black Pepper and Pecorino Cheese) – simple, classic and absolutely, lusciously delish!

Pecorino cheese and black pepper buns are a real hit.

You’ll love this healthy Mediterranean Whole Wheat Orzo with Blistered Tomatoes, Mint, and Caramelized Onions.

It is basically a thin frittata flavored with Pecorino Romano and mint, then cut into strips, then finished in a simple tasty tomato sauce

Who says summer salads get to have all the fun? This winter salad is vibrant, bold, and just the cure for your January blues.